Tag Archives: Landscape

Would You Like To Join Me For a Run?

I have a love-hate relationship with running.  I love the feeling of finishing a five or six mile run.  I hate the agony I get in my calves the next day.  I love pushing myself to run a distance further than I’ve ever run before.  I hate pushing myself through that first mile after foolishly taking four months off during the winter.  Currently, I’m learning to find a proper balance in my on-again off-again relationship with running.  Since living abroad, I’ve discovered a renewed commitment to running.  I am lucky enough to have some of the most amazing routes in my own backyard – a benefit that definitely keeps me on the trail a little longer.

“Please, come join me along my run”
Julia loves to join me on an occasional run

We have been really lucky with some wonderful weather this fall.  Just this morning, I went for a jog in shorts and a lightweight jacket.  I understand it’s a lot colder at home, so I would like to invite you to “come for a run with me”.  I have several routes that I take on a regular basis depending on how long, how far, or how much of a vertical climb I want.  Or sometimes, I’ll just go out and try to find something new.

Running along the trail
“I want to go for a run with you guys!”
“Here I go!”

One of my favorite routes (and probably the one that I take most consistently) is a 5K loop (3.1 miles) around the neighborhood.  I have taken many of the friends and family that have visited with me on this very same run.  And now you can join me!  I’ll map the distances, using mapmyrun so that you know how far we’ve gone.

Let’s get started…

WE TURN RIGHT OUT OF THE NEIGHBORHOOD, HEADED DOWN STRADA PROVINCIALE – WATCH OUT FOR CARS DURING RUSH HOUR

.15 miles

SOON WE’LL COME UPON A BEAUTIFUL COLLECTION OF ITALIAN CYPRUS TREES

.27 miles

SUBSEQUENT TO THE TREES WE’LL SEE THIS FIELD, WHICH MEANS YOU WON’T HAVE A PLEASANT AROMA FOR THE NEXT 1/10 OF A MILE

.29 miles

WE PASS A LAVATOIO (WASH BASIN) THAT IS AT LEAST 120 YEARS OLD – THIS WAS ONCE USED TO CLEAN THE CLOTHES OF THE PEOPLE NEARBY

.33 miles

AT THE TOP OF THE HILL WE COME SMACK INTO THE DANGER ZONE!  THE DOUBLE ROTONDA (ROUNDABOUT) – BE CAREFUL HERE!

.47 miles

THIS IS ONE OF MY ABSOLUTE FAVORITE PARTS OF THE RUN, WHERE THE VIEW SPANS FOREVER AND AN ANCIENT VILLA REACHES FOR THE CLOUDS

.75 miles

WE START A MILD DESCENT

.84 miles

QUICK!  LOOK LEFT – THERE IS A BRIEF OPENING WITH A STUNNING VIEW

.87 miles
.87 miles
.87 miles

KEEP ON MOVING, BUT BE SURE TO HUG THE FENCE LINE TO YOUR RIGHT.  CARS ARE LIABLE TO FLY BY

.90 miles
.91 miles

GET READY TO ROUND THE BEND – WATCH OUT FOR CARS AND BICYCLES

.93 miles
.99 miles

CONGRATULATIONS – WE JUST FINISHED OUR FIRST MILE!  PEEK TO YOUR LEFT FOR A UNIQUE VIEW OF THE VILLA

1.02 miles

DON’T FORGET TO LOOK LEFT INTO THIS OPEN FIELD AND BEYOND TO THE MOUNTAINS…

1.13 miles
1.15 miles
1.15 miles

NEXT, LOOK AHEAD AS THE VILLA MATERIALIZES IN FRONT OF YOU

1.15 miles
1.16 miles

I OFTEN WONDER HOW MANY THOUSANDS OF TRAINS THIS LITTLE HOUSE HAS SEEN PASS BY

1.18 miles

CROSSING OVER THE RAILROAD TRACKS – BE CAREFUL

1.19 miles

YOU’RE JUST AS LIKELY TO PASS A TRACTOR AS YOU WOULD BE TO PASS A CAR

1.25 miles
1.27 miles
1.27 miles

I LOVE THIS GROUP OF UNIQUE TREES ON THE PROPERTY

1.27 miles

NEXT, WE WILL START OUR ASCENT UP AN ANCIENT ROAD

1.32 miles
1.41 miles

A GLANCE BACK OVER OUR SHOULDER LETS US KNOW WHERE WE’VE RUN

1.44 miles
1.44 miles
1.44 miles

HERE, WE CAN CHECK OUT THE LOCAL EVENTS FOR OUR COMMUNITY

1.47 miles

LOOK TO YOUR LEFT TO SEE ONE OF THE MANY CHURCHES IN THE AREA

1.48 miles

WE HAVE AN IMPORTANT DECISION TO MAKE HERE… I DON’T SUPPOSE MY LEGS WILL CARRY US THE 40 KM (24 MILES) TO MILANO, SO WE’D BETTER GO LEFT

1.58 miles

THE ROAD CROSSING IS A LITTLE DICEY HERE – LOTS OF BLIND SPOTS.  I ALWAYS HUSSLE PAST THE CRYPT TO OUR RIGHT

1.61 miles
1.65 miles

HERE, WE PASS A BAR THAT IS “ALWAYS” OPEN

1.65 miles

THE BAR – FEEL FREE TO STOP FOR AN ESPRESSO IF YOU FORGOT TO HAVE YOURS BEFORE OUR RUN 

1.65 miles

WE WILL NEXT PASS A SECTION OF TOWN THAT EXPERIENCED IT’S HEYDAY 50 YEARS AGO… 100 YEARS AGO… 200 YEARS AGO?!

1.75 miles
1.77 miles
1.78 miles

BE CAREFUL – THE ROAD IS VERY NARROW – TOO TIGHT FOR TWO CARS TO PASS AT ONCE.  IT’S NOT UNCOMMON TO GET PINNED AGAINST THE RIGHT WALL

1.79 miles

LOOK TO YOUR RIGHT – QUITE A VIEW OF THE VALLEY.  TO OUR PREVIOUS GUESTS… DO YOU RECOGNIZE THE BENNET (OUR GROCERY STORE)?

1.83 miles

WE HAVE TO MAKE A SHARP LEFT OFF THE MAIN ROAD AS WE APPROACH ANOTHER FAVORITE STRETCH OF THE RUN

1.90 miles
1.92 miles

THIS TWO LANE ROAD BECOMES EXTREMELY NARROW – I PREFERRED WHEN IT USED TO BE MUCH MORE RUGGED.  THEY RECENTLY PAVED IT… WELL HALF OF IT

2.05 miles
2.08 miles
2.11 miles
2.11 miles
2.11 miles

 CONTINUE ALONG THIS REMOTE ROAD

2.19 miles

WE PASS A CORNFIELD ON OUR RIGHT – THIS WAS JUST HARVESTED THREE DAYS AGO – I THINK THEY USE IT AS CATTLE FEED

2.25 miles

WE APPROACH AN INTERESTING PART OF THE RUN… ANOTHER SECTION OF HOUSING WHOSE HISTORY ENDED LONG AGO.  I OFTEN WONDER WHEN A NEW STORY WILL BE WRITTEN FOR THESE ANCIENT PROPERTIES

2.38 miles
2.40 miles
2.41 miles

WE PASS THROUGH OUR FINAL STRETCH OF OLD, VACANT PROPERTIES

2.47 miles

NOW WE WILL TURN ON TO VIA KENNEDY, WHICH ALWAYS CRACKS ME UP

2.53 miles

NOW THAT WE’RE BACK IN TOWN, IF YOU GLANCE OVER YOUR RIGHT SHOULDER, YOU WILL SEE OUR FAVORITE FRUIT STAND – YOU CAN SEE THAT ZUCCHE (SQUASH AND PUMPKINS) ARE THE SEASONAL VEGETABLE

2.70 miles

OK – DIG DEEP.  WE’VE GOT AN UPHILL CLIMB, BUT WE’RE IN THE FINAL STRETCH.  WE’RE GOING TO RUN RIGHT THROUGH THE CENTER OF TOWN

2.83 miles

LOOKING LEFT, YOU’LL SEE MY FAVORITE STREET IN OUR TOWN OF ALZATE BRIANZA

2.89 miles

THIS IS IT… NEARLY HOME.  A SLIGHT DOWNHILL DESCENT HELPS US – TIME TO PICK UP THE PACE… MY BROTHER-IN-LAW CALLED THIS MY FINAL “KICK”

2.91 miles

WE’VE ARRIVED AT THE ROTONDA BY OUR HOME – FULL SPRINT NOW WITH WHATEVER IS LEFT IN THE TANK

3.03 miles

TURN RIGHT DOWN OUR STREET… 

3.05 miles

WE DID IT!!  WE’VE ARRIVED HOME JUST IN TIME FOR LUNCH.  PASTA IT IS – HEY WE EARNED IT!

3.10 miles – nicely done

IF YOU’D LIKE TO REWARD YOURSELF WITH A NICE DRINK LATER IN THE EVENING, HEAD BACK INTO TOWN TO THE AB CAFE

The best “happy hour” in town
Don’t forget, gang – there’s always time to stop and smell the roses

I hope you enjoyed coming with me on my run today!  I certainly appreciated the company!

Loosen Those Belt Buckles – Some Serious Eating Ahead

Before I’ve even written the first word of this post, my OCD brain is trying to figure out if this post should be categorized under the “Food” or the “Travel” sections of the blog.  I will be taking you along with us on our travel adventure to go eat some of Italy’s best food.  It’s quite the dilemma…

A selection of salumi (cold cuts), formaggi (cheese) and the cinghiale (boar) that gave his life to the cause

You may have read about part of our visit with Aunt Deb and Uncle S where we ventured into the wine region of Piemonte during the first portion of their visit.  Their two week sojourn in Italy included a mission to explore the best of what the country has to give.  It was no coincidence then, that their adventure had been neatly divided into three of the country’s best offerings.  Part I was Vino (wine).  Party II was Cibo (food) – the subject of today’s post.  Lastly, Part III was Storia (history).  Since they experienced the rich history of Pompeii and Venezia on their own, I will let them tell you all about it at their next dinner party.  I’ll simply report on the parts during which we were present… and luckily for us, we were present for a three day trip into Italy’s richest “food region”, Emilia-Romagna.

“Now I’m hungry – let’s eat!”

I always laugh when I speak to Italians about their trips to the United States.  Before they even tell me, I know that they’ve been to New York City and then Miami (bypassing Washington DC; a detail they don’t want to admit but one that I always extract).  If they’re fortunate enough to have a lengthy stay, they will then travel to Las Vegas on their way to Los Angeles.  Occasionally, they may venture up the coast to San Francisco before returning home.  That’s it.  Every.  Single.  Time.  Heck, I don’t blame them – they were raised in large part on American cinema, and that’s what most Europeans see as the sum total of the United States – New York and LA.  And of course, who wouldn’t want to throw a trip to Vegas in the mix?!  Likewise – it is the same for Americans coming here.  Where do we go?  Rome.  Milan.  Venice.  Tuscany (Florence and Pisa) and occasionally the Italian Riviera if there’s time.   But there is so much of this country that is left undiscovered (I feel like we travel non-stop and we still haven’t gotten a flavor of more than 10% of Italy).  One region in particular that is largely overlooked is Emilia-Romagna.  Heck, I’m willing to bet you probably haven’t even heard of it!  But there are a few things that I know you know.  You’ve heard of Ferrari, Lamborghini and Maserati.  They’re all produced here, in Emilia-Romagna.  Or aged balsamic vinegar?  That also comes from here, in Modena.  What about parmigiano reggiano (parmesan cheese)?  Or prosciutto?  I’d be wiling to bet that you’ve even heard of Ferrara chocolate.  With culinary delights like these, it’s no wonder that Emilia-Romagna is often considered the “heart” of Italian cuisine.

Vineyards in Emilia-Romagna
S studies the frame of his photograph
The colors at this time of year were stunning
Julia takes a stroll and soaks up all that Emilia-Romagna has to offer

On our first day, we stopped in Parma (of Proscuitto di Parma fame) to begin our culinary escapade. We started small – just panini (sandwiches) at the most popular sandwich place in northern Italy, Pepèn.  I was not at all surprised to learn that this tiny shop that has been around for over 200 years does not have a website.  I think that they figured out the perfect panino (sandwich) somewhere in the past 100 years and have unabashedly decided not to change a thing since (earning them a #1 rating out of 430 restaurants reviewed on TripAdvisor – although calling it a “restaurant” is a stretch).  Uncle S and I crowded into the tiny restaurant and I told the sandwich maestro to give us a mixture of some of his favorite concoctions.  We awoke our taste buds with succulent porchetta, life-changing salsiccia crudo (raw sausage) and mind-altering gamberi piccanti (spicy shrimp) – all on perfectly toasted buns (these were just some examples of our sandwiches – we got many more to share).   Since the place doesn’t really have any seats, we camped out on the steps of Chiesa Cattolica Parrocchiale San Pietro (St. Peter’s Catholic Church Parish) in Piazza Garibaldi Giuseppe to enjoy our delectable treats.

Pepèn is hidden on a small side street – you have to know where you’re going to get there
These two guys have been making panini in this crowded little shop for many years
One package of our delicious panini
We camped out on the stairs of the church to eat our lunch
Julia escorts Deborah and me into the Cattedrale di Parma
Amazing frescoes adorned every single wall in the church
The paintings on the wall were so lifelike I was mesmerized
The ceiling amazed all of us inside the Cathedral
The Baptistery of Parma, commissioned in 1196 by the city counsel of Parma

After a complete and rewarding day in Parma, we drove the forty five minutes to our B&B, just outside of Modena.  After researching for many hours, we had booked a stay at, Locanda Gli Ulivi because it was centrally located to the places we would be visiting and has a wonderful online presence (great reviews and photos across our most reliable travel websites).  We were not disappointed with the place – it was simply wonderful.  Since we were weary road warriors on that first day, we decided to eat at the hotel’s restaurant, Osteria  Clo ‘Filomena that night.  Since the food was so wonderful and I was able to capture a picture of each course, I’ll complete a separate post about that meal.

Locanda Gli Ulivi
“Come on in…”
Our backyard
The pool
A nice place for a picnic
View from immediately across the room
Same place, looking to the right
An olive tree at night inside the property
An old church across the street, lit up by the purple sky of early evening

The next day, we departed with our sights on the largest city and capital of Emilia-Romagna, Bologna.  To most Americans, bologna is a processed meat (that you either love or hate) sandwiched between two pieces of good ol’ fashioned white bread.  In the States, we named “our” bologna after the city that is a major producer of mortadella – a staple meat of Bologna (and very similar – but much, much tastier than “our” bologna).  My bologna has a first-name, and it’s…”send this back and bring me a slice of mortadella, please!”.   To most Europeans, Bologna is much more than just a processed meat.  It is a university town.  Home to the oldest university in the world, University of Bologna, founded in 1088.  Today, the university accepts students from all over the world – eager to complete a full program, or just a study abroad in the seventh most populated city in Italy.  We walked around all day, stopping for a wonderful lunch at Cesari – a selection from S and Deb’s Fodor’s guidebook.  The gang at Fodor’s know what they’re doing, it was a wonderful place.

Cesari was as delicious as it was charming
“Hey… we recognize that wine”
(from a tasting we did at Cantina di Borgogno a few days earlier)

We spent more time walking though this historically significant and important city, before ducking into a building with a much more modern vibe.  Eataly is the brainchild of Oscar Farinetti; a store that is a proud Italian marketplace, selling the best ingredients and offering access to goods that are otherwise hard to acquire on a massive scale (imagine a Whole Foods on steroids that just sells Italian products).  Even though Oscar opened his flagship 30,000 sq. ft store in Torino in 2007, the company really took off with locations around the world (including New York City) when B&B Hospitality Group (Mario Batali and Joe Bastianich) became a partner.   Admittedly, the Bologna location was very underwhelming in size and scale (especially compared to the unique Torino store) – but we were still able to acquire some wonderful salumi (variety of cured meats) and formaggi (cheeses).  That night, we procured reservations at the the most exclusive table in all of Italy – we had a little picnic in S and Deb’s room.

A statue stands near the University of Bologna
Julia becomes taken with a small group of performers
She takes a shot at playing – she started with some Mozart
Julia made a friend in the main piazza
Inside Eataly, our friend helps us select the best meats and cheeses for our picnic
S takes his job selecting for the group very seriously.  Good thing he did, we had a wonderful meal
He cuts us a hard cheese
After our visit to Eataly, we needed a little coffee
I just thought this window was interesting
As well as this ancient building
The table is set
Our salumi (meats)
S and Deb are about to dig in with us

Our final day in Emilia-Romagna was no less packed with activities than the first two.  We had scheduled a visit to the Museo di Ferrari (Ferrari Museum), exploration of Modena (with a stop for lunch) and a balsamic vinegar tasting.  Car enthusiasts the world over can appreciate a visit to the “mecca of all things automotive”.  This is what Modena can offer you – Ferrari and Maserati all have their factories within a few kilometers of the city (Lamborghini moved their headquarters from Modena to Bologna).  Ferrari chose to name one of their models after the city itself (Ferrari Modena 360).  We chose to learn a little bit about the legacy of Enzo Ferrari himself, one of the world’s truest visionaries.  The museum did not disappoint….

Museo Ferrari in Maranello
“Welcome to paradise!” 
An old Ferrari 166 F2
This classic symbol is at the heart of most men’s desires
1966 Ferarri 330 P3
1954 Ferrari 750 Monza
F1 Constructors’
Formula 1 World Champion 2008
Julia and I sure felt like champions
The heart that powers the machine
2013 Ferrari 458 Speciale
These babies can grip – Pirelli is the tire of race professionals
Concept car of the future
This is a clay model – what they use to construct a concept in the early stages of development

After soaking up all things, Ferrari – I drove us (albeit, much slower than a Ferrari could have gone) to the center of Modena.  The town itself is a wonderful place, certainly worthy of a daily visit.  It is believed that the city was already in existence by the 3rd century.  Here in the 21st century, we lucked out and caught an open air market in the center of town.  We were also treated to a marching band that passed us twice as we strolled through the city.

Main piazza in Modena – a street fair had been set up
Julia runs through the city
The streets of Modena were beautiful
S and Julia sit by their new friend
Meanwhile, these two are deep frying pig skins
Crispy, delicious and probably 130% fattening
S bought some prune jam – here he is bottling the jar for S
A marching band happened to pass through as we were in the market
Walking through the city again – there are a lot of pedestrian streets in Modena
Family photo
We ran into the marching band a second time

The day passed by [too] quickly and we had to bid a fond farewell to Modena – we had an important event coming up later that afternoon.  A tasting at one of Modena’s finest producers of aged balsamic vinegar – Acetaia Villa San Donnino.  Since it was such a fun and noteworthy event, I will post about it separately.  After our trip back from Emilia-Romagna, S and Deborah took off for Pompeii and just a few days later, we were hugging our goodbyes.  It’s amazing how quickly time time goes when you are filling it with great food and wine!

Trois Villages in Une Day

There once was a couple in France
Their kind invitation gave us a chance
To visit a wonderful land
And so a trip was planned
Soon it was wine we were drinking

And glasses we were clinking

Our good friends Michel and Shirley have a wonderful home in a small village in the Côtes du Rhône region of France.  They invited us to join them for a few days recently, an invitation we were happy to accept.  Google maps told me that the journey from our home to theirs was approximately six hours and so we decided a stopover at the beach for a night would break up the drive nicely (read about it HERE).  After a relaxing night in Beaulieu-Sur-Mer, we headed north to Sablet, France so that we could savor an enjoyable visit with good friends.

Sablet, France

We arrived in Sablet as scheduled, late in the afternoon.  However, I had misplaced all the phone numbers to reach Michel and so I wasn’t quite sure exactly where to go upon arriving in the village.  Michel gave me specific instructions not to attempt a drive directly to his home.  “The roads are far too narrow – many cars scrape on either side.  Don’t attempt it – park at the local bakery and head by foot”.  I only had his home address plugged into the GPS and admittedly, I had the words of Barney Stinson ringing in my head “I shouldn’t attempt the drive… challenge ACCEPTED!”  After creeping up, up, up, slowly, slowly, slowly – I made it to their home.  Luckily I made it with all car paint intact – but it was close.  I had been far too cocky and got lucky – I literally had centimeters on either side of my car at times.  We found their home and discovered they were just out at the local market, preparing for our arrival.

Michel is a business man, blogger (his blog), wine connoisseur and a fabulous chef.  He owns a restaurant that I’ve mentioned in past blog posts, Bistro des Copains in Northern California.  Jen and I knew that we were going to be in for a treat if he was coming back from the the market with fresh groceries to make dinner.  When they returned home, we walked in, unpacked and quickly settled in for an epic meal.  Luckily, Michel and Shirley are grandparents of four wonderful kids – and so they were naturals with Julia, who instantly fell in love with them both.  After a wonderful dinner, stuffed and tired from a long day – we turned in, excited about the following day.  Even though we didn’t know the plans, we were still eager knowing that we would have an action-packed day lead by two wonderful guides.

Pan fried fish cooked by Michel
Filleted and seasoned with butter, oil and capers
Shirley made the most amazing strawberry and rhubarb torte

Cheese and baguettes for breakfast.  Not something you normally think of eating at 8:00am.  However, this rich indulgence seems perfectly normal when you’re in France…and when the cheese and bread are that good, you are happy to get your fill.  After breakfast, but before I finished my last sip of coffee, Michel jumped up and declared that, “we will be leaving in ten minutes!”  For me, this was wonderful – an early start to the day.  For Jen, nothing could be more horrific.  She rushed to get herself ready, get the baby ready, get the diaper bag packed, etc. and still make it to the car before we pulled away.  Somehow she managed and we set out to the first of three villages we would see throughout the day.

The term, L’un des Plus Beaux Villages de France (official site) means, One of the Most Beautiful Villages of France.  This is a formal classification, reserved for only the most special of villages that dot the landscape of this fantastic country.  Of the 32,000 villages that make up the country, only 157 are classified as such.  15 of these villages are in Provence, where Michel and Shirley have their home.  We were fortunate enough to see 3 of these impressive places all in one day.

One of the Most Beautiful Villages of France

The first stop on our tour was Venasque, a hill-top village at the foot of Mont Ventoux.  Venasque overlooks vineyards of many types, including vast fields of cherry trees (a unique sight in a landscape otherwise dominated by grape vineyards).  The cherry’s were just starting to come into bloom and so we stopped to take a couple pictures.  This medieval town has only the remains of three Saracen towers from those times.  A large church from the 11th century stands in the center of town, composing part of the unique beauty we discovered while there.

Approaching Venasque
Venasque sits high atop a hill
We passed fields of cherry trees
Michel in action, capturing images for his own blog
Julia and Jen in front of the remains of the medieval castle
The view of the valley below
Julia enjoying the scenery
A fountain in the center of town
We passed many bicycle tour groups in each of the villages
Michel strolling along with Julia
A street scene in Venasque
The villages main church framed behind a wonderful tree
A fountain in town, La Planette
Church in the center of town, dating back to the 13th century
Julia playing in the fountain

After leaving Venasque, next we drove to Gordes, a village with houses literally clinging to the sides of the Vaucluse ridges, overlooking the Cavaillon plain.  The houses and narrow cobble streets are arranged in winding tiers all the way up to the [existing] Renaissance castle and church.  Gordes is a village well known to artists, including Chagall (and others I don’t know and can’t remember).  Before entering the village from the top and winding our way down and back… we needed to refill and refuel. Lunch time!  Michel and Shirley selected a place they had dined before – a charming outdoor restaurant tucked behind a local gift shop.  After a delicious lunch, we started winding our way through the streets of Gordes.  Jen and I bought Julia a cute hand-made sun dress.  We found some of the most picturesque scenes we’ve ever encountered.  And right on cue for our magical family photo – Julia didn’t want to cooperate for a posed photo.  At least I got some nice landscape photos.

I’ve never seen anything quite like this before – simply stunning in person
Gordes – another angle
It almost appears to be sliding off the side of the cliff
Approaching the city wall – marked by the medieval castle
The main square, what we call a piazza… what do they say in French?
Further into the main entry point
Walking through the village
We had a great time walking around
The girls had fun
A scenic view, indeed!
View of the valley below
Loved this…
and this…
and of course, this!
The buildings in Gordes were truly special
Even the angels come here to day dream
A better view of the castle
Le Jardin – store in the front, restaurant in the back
Enjoying a wonderful lunch
Julia stopping to smell the flower with Shirley
Jen took a picture of me taking a picture of the village
Cheeeeese!

We eventually left Gordes and drove to Roussillon, a village far different than the first two.  Along the drive in between towns, we passed a beautiful vineyard that I thought to be so typically French.  But the real bonus was when we discovered a huge field of poppies, growing wild – we had to pull over and take some pictures.

Anyone up for a bottle of wine?
Large field of poppies
The poppies were growing wild

Roussillon screams its independence from other nearby villages by proudly brandishing peaks of vibrant red and ridges of bright orange.  We were instantly reminded of Sedona, Arizona.  The village sits atop the biggest ochre deposit in all of Europe and the result is a civilization built on bright orange clay-like earth. The village itself has since been shaped by the surrounding land and the homes, churches and buildings all marry this natural beauty perfectly.  After a long time exploring, we stopped and had an a apéritif at an outdoor cafe.

Roussillon from slightly above
The earth beneath the village was wonderful to behold
The orange earth follows the bends in the road
The houses were painted to match the landscape and unique soil
Strolling through town was wonderful
Beautifully landscaped front yards
Julia started dancing to music she heard coming from a nearby store
Street scene
Julia snuggled up to me in a nice field overlooking the valley
Great bell tower
We found “cat-lady’s” home – we counted 8 cats just in this area
Stairway to heaven?
Now that’s the way to ride down a long set of stairs
Beautifully painted door
We had one more stop left – an abbey built in the middle of the 12th century.  Abbaye Notre-Dame de Sénanque is a working abby, where the local monks tend to large fields of lavender that they sell to subsidize the abby (along with tourist sales of tours and merchandise).

Abbey as we approached from above
Another angle
The monks “front yard”
Fields of lavender, not yet in bloom
12th century Abbey
Julia had fun
Julia thought this was the dog from, 101 Dalmatians

By the time we reached our “home” village of Sablet at the end of a long day, we were wiped out.  But we were only half-way done!  We had dinner plans with friends of Michel and Shirley’s – a couple that owns the local bar in town.  We had just enough time to freshen up and then head down the street to meet them in front of their bar.  We all shared a nice bottle of rosé over introductions and then headed out for dinner.  I’ll feature this dinner, along with a few others in a separate “food” post.

Jen and I decided that we had so much fun on our first day, we needed to extend our two day trip into a three day trip and our wonderful hosts obliged us.  Stay tuned for tales of glorious wine tastings, wonderful meals and impressive historical sights.

Edward and Bella – We’re Here!

Well, we didn’t run into Edward Cullen, Bella Swan or that creepy little girl that can induce pain in people’s mind (I suppose the world’s largest and most powerful coven of vampires was in hiding) during our visit to Volterra in Tuscany.
Now this is Tuscany!

For the Tibetan monk that has been living in isolation in Bhutan… and my sister, the only two people in the world that haven’t a clue who Edward or Bella are – I am making a playful reference to the Twilight Series.  Buddhist monk and Michelle, listen up – the premise of the fictional story is simple. Girl falls in love with boy.  Boy happens to be a blood-sucking vampire.  Girl also falls in love with another boy.  Boy happens to be a shape-shifting werewolf.  Love triangle ensues.  They all get in trouble when the Volturi (fictional Vampire royalty from the non-fictional town of Volterra, Italy) get involved.  Giant battle rages.  Extend story over five books.  Produce six movies and collect hundreds of millions of non-fictional dollars.  You know – your classic love story.

Julia reading in Volterra
Julia’s new pose while strolling

While we didn’t see any vampires (darn), we did find something better in Volterra.  We found an amazing city with an incredible history and beauty worthy of a hundred stories – let alone a few blockbuster movies.

Street scene
A government building in the main piazza
In the main piazza
Torture museums are popular here
Jacob??
“Come take a load off” 
Another street scene
Remains of Etruscan-Roman Acropolis
Rooftops
I call this… “lonely albero
Love the roofline
About to break into a run
I love this little peanut

We were given the opportunity to see Volterra with a local, Beth – whom we had recently re-connected with via Facebook.  We stayed with her family in their amazing farmhouse for a long weekend that began with a wonderful party you can read about HERE.  The first day of we partook in the festivities of Festa della Liberazione.  The next day, we woke up and enjoyed our coffee and breakfast in true Tuscan style – piano, piano (slowly).  I drank my coffee in Beth’s amazing backyard and watched Julia play while soaking up the scenery.

Beth and her son Indi
Beth’s backyard… what a yard!!
I could spend all day soaking this up

After lunch, we ventured to Volterra and spent the day strolling through the wonderful city.  I was particularly interested in the large castle, Medicean Fortress perched at the main gate of the city.  We decided to visit the caste and include this large fortress among the many we plan to see this year.  I was greeted at the gate (and then turned away) by an armed guard.  That seemed odd.  Then I noticed armed guards on the roof.  And industrial-size surveillance cameras.  Boy, these Italians take the preservation of their historical treasures seriously.  Or maybe the Volturi do exist…

Medecian Fortress in Volterra – no vampires living here as far as we could tell

Beth told us that there was a prison in Volterra, but we all agreed that it didn’t seem to make sense to convert a  14th century landmark positioned in the center of a tourist town into a prison for hardened criminals.  I just discovered (thank you internet) that we were wrong.  The castle was converted into a high-security prison for criminals that are serving sentences longer than seven years.  I have also learned another interesting fact about the prison – there is a restaurant inside that serves gourmet food.  This was part of a rehabilitation project and has been highly publicized.  The food is prepared and served by inmates and the restaurant is open to the public (provided you pass a security clearance, don’t mind eating with plastic silverware and have some stones of your own).  I think I’ll have to make a reservation next time we visit – my kind of joint.

Another angle
One of the main city gates
The drive from Beth’s home to Volterra was simply amazing – we got to see some of the incredible Tuscan country-side.  Beth explained that there are essentially “twelve colors of Tuscany” throughout the year.  A painter had once told her that the look of Tuscany changes each month with the growth of new plants and flowers each month.  We must have come during the most vibrant green month – because the scenery was just stunning.
Julia and Indi ready to go
Vibrant green hillside
Tuscany in spring is a dream
Incredible scenery
Couldn’t wait to make a panoramic photo

We picked up some cheese, salami and sott’olio (“under oils” which are a variety of vegetables stored in olive oil) and headed back for a late dinner.  Andrea (Beth’s husband) arrived home just as we were setting out the food and we all ate and drank until we crawled into our beds.

The following day was particularly exciting for both me and Andrea.  You see, Beth is a vegetarian and so he relishes any opportunity to cook meat.  I happen to love meat and so a match was made in heaven.  He was particularly excited to try a new lamb recipe and was particularly excited to be his guinea pig (having grown up loving lamb).  The women prepared for the feast and tended to the children while the men asserted our male dominance and hunted for the meat…at the local grocery store.  We were triumphant!  Andrea set to work preparing the lamb and I was eager to assist him.  I gathered some rosemary from the yard – and evidently snapped a living branch in the process.  He casually brushed it off, as he had “only been growing that plant for three years”.  I felt awful – they were kind enough to laugh.  Andrea selected a great bottle of wine they had been saving for the right occasion.  I took this to mean that they liked having us and we hadn’t yet worn out our welcome.  The meal surpassed all my high expectations!  But we made a critical mistake – eating that much meat had put us in a food coma.  We needed grappa (Italian alcoholic drink used to aid in digestion) – stat!  We drove to a local pasticceria (pastry shop) for some sweets and grappa.  Eventually, day turned into night and we each fell into bed, sleeping quite soundly.

Andrea preparing the rosemary
Andrea was excited to make a meat dish
Baby swap – feeding the kids early
Beth shows Julia how to twirl like she’s “up in the club”
Andrea showcases his cooking skills and great taste in wine
Full-bodied, flavorful Tuscan wine
The table is set…
…with copious amounts of succulent meat…
…and the best roasted potatoes we’d ever had!
The gang’s all here

After lunch, Andrea played some music for the kids – both drums and guitar.  He had an instant collection of groupies (I’m including Jen in that lot).

Andrea lays a beat
And has a collection of fans
Julia had to get in on the action

Somehow we had already arrived at Sunday and our magical weekend in Tuscany came to a close. We enjoyed our morning coffee and some of Beth’s homemade muffins (Jen borrowed the recipe) and hit the road.  We had such a nice time with Andrea, Beth and their son Indi – we hope to host them in our home in Como soon.

Facebook Brought Us To Tuscany

Facebook is great for a lot of things.  First of all, it’s a wonderful time killer.  It is a spectacular medium for sharing funny videos about cats.  The site is also great for shameless self-promotion of your unimportant blog (ahem).  Facebook keeps me and Jen apprised of popular youtube videos and trending pop-culture stories we would have otherwise missed living in another country.  But perhaps best of all – it helps reconnect people after many, many years.

This is how you “like” a post on Italian Facebook

This was recently the case when my wife re-connected with a high school friend of ours, now living in Tuscana (Tuscany).  Beth traveled to Rome in 1999 to study abroad.  There, she found her love and has been living in Italy ever since (to clarify, I mean a man – not just a love of the country).  While they enjoyed living in Rome together, they eventually moved back to his hometown in Tuscany, a short distance from Pisa.  It was here that Beth and Andrea started a family together with the birth of their son, Indi.  We were thrilled we got to spend some time with them in their amazing home and had the opportunity to reconnect with Beth while getting to know Indi and Andrea (whom we both loved).

Beth and Indi
Beth’s “front yard”
Still in the front
More views from the front – ridiculous, I know!!

Jen and Beth had been exchanging Facebook messages about getting together (we’re roughly 3 hours apart) almost since we moved to Italy this past January.  And then, the timing seemed to click perfectly.  The 25th of April is Liberation Day in Italy.  Festa della Liberazione is a holiday that marks the end of Mussolini’s Social Republic and the end of the Nazi occupation in Italy in 1945.  Today, this holiday is celebrated with the closure of nearly all business, which affords the people a good reason to get together and do what Italians do best – eat wonderful food, drink amazing wine and trade passionate stories.

Congregating after lunch

As we soon discovered, Beth lives in an incredible 500 year old farmhouse and her neighbors were having a party for the holiday.  There was to be a big lunch outdoors, with music, kids and plenty of wine.  She invited us for lunch and extended the invitation through the long weekend.  I don’t know anyone that would turn down such an amazing invitation – and we were no exception.

The farmhouse Beth and Andrea share (the building in back)
Their home
Another angle
Building used to store hay – now used for parties :-)
The plan was to arrive just ahead of lunch – the real start of the party.  It was to be a typical Italian lunch, with all the courses and dishes we love – but, quite literally Under The Tuscan Sun and with some regional favorites we were eager to try.  I would not allow our typical tardiness out the front door get in the way of this epic meal.  So, I fibbed and told Jen we needed to be on the road earlier than we really did.  Then, I budgeted an extra 30 minutes for typical trip delays (over an hour buffer in total).  If you know me, you’ll know this was the type of meal I would not want to miss!
Everything was going according to plan until we neared Milan some 40 minutes down the road.  Traffic got a bit thicker.  By the time we got on the Autostrada toward Tuscany, we were stuck in stand-still traffic, moving 0 km/hour.  That converts to 0 mp/hour.  I watched the GPS arrival time creep later and later.  11:30am turned into 12:00pm and before you knew it, 1:00pm.  I tried a short cut that just added to the time.  By noon (and an estimated arrival of 3:00pm) we sullenly threw in the towel.  We pulled over and ate panini at the AutoGrill.  I swear as the day is long – I’m getting depressed all over again just typing this.  The sandwiches were good – but nothing like what we were missing.  Thankfully, we kept our spirits high and pulled into Beth’s house by 3:30 (a seven hour trip).

The remnants of the meal we missed :-(

Since everyone had eaten, we jumped right into the party.  Beth has some spectacular friends and we had a wonderful time.  It came as no surprise that everyone was so warm and inviting.  They talked to us as if we had been friends for 15 years and took to Julia as if they had watched her grow up.  We drank wine, fresh mojitos and swayed to the beats of the DJ spinning outside.  We spread our toes in the Tuscan grass and ate some fresh food off the grill.

Relaxing together
Julia loved playing with Indi
DJ spinning great music
My kind of speaker set-up
Part of the party
Say “formaggio!”
This nice kid fired up the grill for us

At one point, a big blue tractor showed up and it almost sounded like some of the male partygoers were arguing with the man driving the tractor.  I recognized a few words and hand gestures usually only reserved for a type of heated debate.  After a few minutes, the arguing died down and the guys walked with the tractor driver to the bar area to get a drink together, laughing like they were best friends.  It didn’t seem to make any sense until Beth explained.

What’s this guy doing here?

The land we were on (including the farmhouse, all the structures and ten more homes nearby) belonged to the Marchese (Marquis).  The Marchese is a man of noble decent who carries his title and rules his lands as if he were still in power.  In reality, he has no more power than you or me.  That is – if you or me had a noble bloodline, hundreds of acres in Tuscany, a mansion, dozens of employees and a several properties on our land.  In 1948, the newly adopted constitution of Italy refused to recognize all noble titles (the Republic of Italy replaced the Kingdom of Italy in 1946).  So, the Marchese (whom I was fascinated to learn loves the aristocratic pastime of hunting with dogs) “rules” his lands and everyone is just sort of happy to let him go on thinking it.  He had “ordered” this man to drive up the hill in his tractor to tell us to lower the music.  At home in the States, I can imagine a property manager (at the behest of the landlord) banging on someone’s front door to tell them to lower the music would be greeted with a bit of disdain.  He would certainly not be invited in for a drink and food.  But this is Italy.  After a couple glasses of wine together, we lowered the music and the man drove back down the hill having successfully completed his task.  But not before letting Julia drive his tractor – quite literally, he let her steer unaided for about 10 meters (until she almost put him into a field).

Only a small portion of the Marchese’s house can be seen here – it was huge
He let Julia drive
She was ready to GO!

After some time, we decided to go in and feed the kids and make a proper meal.  Beth’s time in Italy was definitely evident, as she “whipped up” on the best pasta dishes we’ve had since arriving here.  We paired with another wine and settled in for a relaxing weekend in Tuscany.

Dinner is about to be served – LOVED the charm in her home
Wonderful Tuscan dinner
Baby Indi munching on his mom’s wonderful cooking

More to come about this amazing weekend in Tuscany in a subsequent post…

How Do You Say, “The End” in German?

Two posts about the Dolomites and now four posts about Austria… will the posts about this road trip ever end?!  I promise, I’ll wrap it up here… I think I’m spending as much time writing as I did enjoying the trip!

An unfortunate haze covers a beautiful city

You may have gathered (HERE) that we instantly fell in love with Salzburg and extended our trip by an extra day/night to see more.  We started day one with a visit to a castle, Hohenwerfen Fortress and so I thought starting our second day with a visit to it’s sister castle, Festung Hohensalzburg would be appropriate.

Castle tower
Inside the main gates
From the main courtyard

Festung Hohensalzburg (literally, High Salzburg Fortress) sits atop the Festungberg Mountain, commanding a view of all Salzburg – a useful feature during the middle ages.  Today, the opposite is even better – a view of the beautiful castle is ever-present as you walk through the city below.  I described a history of it’s sister castle (HERE) – the purpose for this castle was the same.  The original fortification began in 1077 under Archbishop Gebhard von Helfenstein as one of three fortifications during the Investiture Controversy.  Today, it remains as one of the largest medieval castles in all of Europe.

The day was hazy, which was unfortunate given our high position over the city.  I was hoping to capture some amazing panoramas of the city – but the haze wanted to get in my way.  Still, the castle tour was amazing.  We started with a ride up the funicular and then wound our way through the various museums built into the original fortress.

A ride up the funicular
Beautiful views blocked by fog
Wouldn’t want to pick a fight with this crew
I like my lady wearing a bit more “contemporary” undergarments
Don’t be a jackass in the 15th century – or else you’d be sporting this
Guys – just go ahead and shiver.  Yeah, this punishment is for THAT
The chapel
Julia found her knight in shining armor
Leaving the main castle
“My milkshake brings all the boys to the yard…no, really.  Where’s my milkshake?”
Castle tower
View from below

Next up, a classic Sound of Music attraction – Schloss Leopoldskron.  The movie was filmed in Salzburg in 1965 and Schloss Leopoldskron, an amazing estate just outside the city – served as the backdrop for some of the most infamous scenes.  Surprisingly, the city’s fascination with the movie consumed me and I did an ample amount of research about the film.  It turns out, many tour operators pass off the estate as the Von Trapp Family home featured in the movie.  Couple points of order (during which, we’ll take a brief detour).  The movie, The Sound of Music staring Julie Andrews (America’s earlier version of Julia Roberts) was based on the 1959 musical, The Von Trapp Family Singers.  The musical was based on the real life Von Trapp family, a family that lived in Austria in the early 1900’s.  OK – this brings us back to Schloss Leopoldskron, which is often falsely presented as the Von Trapp home.  The real family did not live there (they lived in a more modest estate in another neighborhood).  This was not their home in the movie (there’s only one brief front exterior scene of the Von Trapp home, and that was yet another estate).  They did not film inside (the interior shots were done in Hollywood).  So, why on earth would anyone come here?  Well, it’s easy for tours to pass off as the home because it’s a wonderful sight to behold and who really remembers anyway?!  The tie to the movie you ask… remember when the kids paddle home in the canoe to meet The Captain’s girlfriend (and fall in the lake, getting soaked in the process)?  Well, that scene was filmed here (and the subsequent scene with the pink lemonade).  In any event, it made for a nice walk along the side of the castle and down into another town.  Plus, we still had a lot of sausage and pretzels to work off!

We followed a beautiful road that wrapped us around the castle
Julia kept wanting to “pet” the ducks – Villa in the back
Schloss Leopoldskron – castle in the background
A stroll with one of my favorite ladies
As we walked back, we navigated through town and then walked along the river.  Our new mission – successfully make it to Augustinerkloster und Brau – a beer house and oh, so much more!  But we passed an outdoor food market… the best kind of market.  I had to stop and get a German sandwich.
Rooftop view along the route back to the city
Soft pretzels – I happen to be a sucker
I love me some vendor food – this place made a mean sandwich

Eventually, we made it to Augustinerbier.  The monastery, now turned beer hall is furnished with a large dining area (picture your mall’s food court, but exclusively German food… and no samples on toothpicks), several great halls for drinking, a beer garden and more.  The brewery was founded in 1621 by Augustinian monks called from Bavaria.  To this day, they follow the Purity Law of Brewing, set in 1516.  Your journey begins by picking a mug (the size of your choosing) and then washing it in a communal sink.  Next, you present your mug to be filled and go find your seat.  Many of the tables are reserved, so move fast!  We were among the first through the doors at 3:00pm on a Wednesday and the place was packed within 20 minutes.  Many of the tables are reserved for individuals and companies – just like box seats at a stadium.

The most amazing beer house I’ve ever been to outside of Munich
I think this says, “Come in and enjoy some beer”
Food court before the crowds arrived
Choose your mug
Give it a good rinse (that’s not me, by the way)
Guess who’s is who’s.  You’re correct… mine is on the left.  Jen has a wooden leg
“Not, ‘cin-cin’ Mom… here you say, ‘prost’!”
Julia on the loose!
Look at the placards on the wall – choice seats go for big bucks
One of the smaller drinking halls
We were bummed it was too cold for the garden – maybe next time

After a couple brews (and apple juices for Julia) we had another Sound of Music destination – Mirabellgarten.  These immaculate gardens are beautifully maintained and offer the perfect line of sight to the castle on the hill.  They are also great for singing “do-ray-me-fa-so-la-te-do” and running beneath a tunnel of foliage.  I even helped a group of college girls photograph a replica of the moment when the Von Trapp family jumps on the entry steps.  They could only jump about 4″ off the ground.  It was not easy to photograph.

Beautifully maintained garden
Perfect juxtaposition with the castle – sad about the haze
Julia wanted to ride the “horse”
Early for flowers – but in a nice bloom
Julia ran around like a kid in a candy store
I had all of three seconds to capture this shot
The Von Trapps ran under this archway in the movie
A nice fountain
Many beautiful statues

As the sun fell behind my new favorite castle, we headed back toward the hotel to eat dinner.  We finally found Das Stadtwirtshaus, a restaurant near our hotel that we were unsuccessful in finding the day before.  The 24 hour wait was worth it – everything about the restaurant was exactly what we wanted.  Truly authentic and delicious.  Unfortunately, a full week in some of the most amazing places we’d ever seen and my camera’s memory card was full, so you’ll have to imagine this meal along with us.

The next day we woke up early and enjoyed a nice breakfast in our hotel. Afterward, we piled into the car and began the six hour ride home.  Our three-day trip that turned into a two-country-week-long-tour was finally over.  And so are the stories about this particular family adventure.  Thanks for reading!

“G’day Mate” from Innsbruck, Austria

Strange… not only do they not say, “g’day mate” in Austria – they speak German!  Oh well, what’re you gonna do?!

Innsbruck, Austria

After we spent four wonderful days in the Dolomiti mountains (which you can read about HERE and HERE), we planned an impromptu trip to Austria.  The Dolomites span across the northern end of the Italy, just south of Austria.  A quick google search confirmed that we could arrive in Innsbruck in under three hours and the opportunity was too good to pass up.  Once we explained our plan to visit Innsbruck to Claudia’s cousin, Angelo – he suggested we also stop by Salzburg.  Well, what’s another couple hours drive and another day or two?  After all, we didn’t think we’d be back in Austria anytime soon.

I spent our last night in Canale D’ Agordo (Italy) booking an Innsbruck hotel, researching tourist attractions and planning our itinerary.  I was up early, with breakfast in my belly and our luggage in the car by 8:30am.  We got on the road at 11:30am.

The GPS took us on small streets winding through the mountains, as opposed to the faster Autostrada – and that was perfectly fine with us.  The drive into Austria was probably the most pleasurable drive I’ve ever undertaken.  While I loved chauffeuring my wife and baby, I must admit that I did envision instead riding my motorcycle; and sadly missed my poor Harley, sitting all by it’s lonesome in Maryland.

View from the road departing the Dolomites
A two-lane tunnel shooting through the mountain

Jen and I were awe-struck by the mountainous scenery; but also impressed by one noticeable phenomenon.  Once we crossed over the border into Austria, there seemed to be a castle or fortress at every turn.  I was nearly giddy – I’ve been on a caste-hunt since I moved to Italy.  And now I was as excited as a boy on prom night, knowing my first castle was just around the corner.

We were greeted by a castle almost immediately upon entering Austria
Older fortresses lined the newer road

We arrived in Innsbruck around mid-day and checked into our hotel.  We set out to walk and enjoy some of the sights the city had to offer.  Our hotel was centrally located (thank you, booking.com), so we wound slowly through the old city toward the funicular (cable car up the mountain).  Innsbruck has astonishing mountains surrounding the entire city, and we intended on elevating ourselves high enough to command a view of the entire city.

The Old City in Innsbruck
Great architecture
A pretty church peeking out

Along the way, we saw signs for the city zoo – an attraction I had read was enjoyable for families.  Since it was on the way, we decided to let Julia have some fun of her own.  What we didn’t realize was the trek was going to be quite challenging by foot.

Talk about your uphill climb!
We were tempted to stop here, but we pushed on

We continued to climb for over an hour on steep vertical streets until we finally arrived at the zoo.  We eagerly entered, excited to take a break from the climb up the mountain.  Oooohhh… so sorry!  Since the zoo was literally built into the side of a mountain – the zoo itself wound upward still.  I guess that explains why the mountain goats had one of the most impressive exhibits (and one of my favorites).

Alpenzoo – we made it!
Majestic wolf – he had just finished dancing with Kevin Costner
Large brown bear who got within feet of us
Julia wanted to play with a bear of her own

There was a petting zoo for Julia, who always loves getting a chance to pet the cute farm animals.

“Stop watching moooo eat!!!” 
Adorable lil guys!
“Uhh, mom – these guys are a little scary”
Stopping for a quick drink
Mommaguarda (look)!”
As we wound our way through the zoo’s path, we spotted various bird sanctuaries just off to the side.  Everyone had the option to enter and get face to face with various birds (without any glass or cages).  I opted to go in each one, but Jen has a small fear of birds so she didn’t go in any of these exhibits.  However, strangely enough – the path eventually led us directly into one of these sanctuaries.  There was no going around it, so Jen would have to confront her fear.  Well, how bad could it be?

As we were walking through (a distance of maybe 20 yards from beginning to end) we first noticed the bird’s lunch – recently digested and lying about four feet from where we were walking.  It did not help Jen discover a newfound confidence in these winged mammals.

Lunch?!  Ummmm, are we next?!

Next, we came face to face with the great bird itself, taking a drink after it’s lunch.

“Oh, he doesn’t look so bad”
“Well, he’s coming closer”
“Umm, and closer!” (at this point – he was hissing)
Here is Jen, gripped by fear and making a dash for the door

This guy was clearly not happy we had come into his world.  He perched atop a nearby rock and hissed until we both cleared from his home.  I couldn’t help but laugh at Jen’s gripping fear coming full surface.  That is, until I had to walk past him myself.  I’d be lying if I didn’t say I hugged the right side of the wall.  Next, we came to another one of these death cages.  Only, this one was marked by heavy chains!!!  What is this?!  Some kind of torture zoo?!  What type of carnivorous bird was in this exhibit?!

What lies behind the chains?!
Nothing but a bunch of these cute, little guys.  WHEW!

After we finished at the zoo, we walked the short way to the funicular.  The ride up was fun and the view was truly worth it.  We stopped to get a bite for Julia – something that proved to be either a mistake or a wonderful turn of events (depending on how we decided to look at it), as we missed the final cable car by mere minutes.  We started the long walk down, a bit nervous about how long the walk might take.

The funicular station
Jen and Julia at the base of the station
View over Innsbruck
The beautiful mountains surround the city

We thought it wise to follow a sign to the zoo, quite some distance below.  I knew I could easily get us home from the zoo and so following the sign (as opposed to the actual road) seemed smart at the time.  We had no idea this particular route would add a significant amount of time… but also give us a memory of Innsbruck we’d always cherish.

A sign we saw later, noting the path

We didn’t seem to notice as the road narrowed, and then the pavement disappeared.  We were too taken with the beauty of nature and the view of the city in the twilight.

City view as the sun sets
A portion of the funicular

When the path started making sharp turns and the branches and rocks started bouncing Julia’s stroller more than a lowrider with hydraulics – we realized we made a mistake.  As it turns out, our Italian is far better than our German.  The signs we saw pointing toward the zoo were for mountain bikers – we had begun a trajectory that wound us deep into the woods, on a steep descent.  There was just enough daylight to keep Jen from worrying too badly and so we made light of the situation.  I pointed out the positives – it was certainly a much more direct route down the mountain… and when else would we have an opportunity to hike through the hills in Innsbruck?

The path here was still fairly simple
It got a bit trickier – I took over the stroller

At one point, we found a vast clearing in the woods used as a small campground.  I reassured Jen that if we couldn’t find our way out of the woods, we had a wonderful place to camp.  She reminded me that we didn’t have any camping gear – I refrained from joking that our love would protect us.

A clearing along the way
Charming old bridge we passed by (but not over)
Back on a solid path, nearly at the bottom
It was dark by the end of the journey
We crossed one final bridge to get back to the city

At long last, we made it the base of the mountain just as the sun had set.  We rejoiced at our good fortune and decided a celebration was in order.  Since Julia was already fast asleep, we grabbed a bottle of wine and had a little party for two in our hotel room.

The main clock tower, back in town

Innsbruck is simply wonderful and we would love to have been able to spend more time there.  But I had already planned the next day, and Hohenwerfen Fortress (my first castle) was calling my name.

Dolomiti e Una Macchina Fotografica

“The Dolomites and a  Camera”

You may have recently read HERE about our trip to the Dolomiti (Dolomite Mountains) to visit Franco and Claudia over Easter weekend.  What I wasn’t able to fit into that post, was all the imagery we captured of the most spectacular mountain range we have ever seen.

Hilltop view – I had to trespass to get this shot
Mountain view from “Claudia’s” bridge in Canale D’ Agordo

We extended our trip in Canale D’ Agordo (Claudia’s hometown) by a day, because the three days we planned was barely enough to just scratch the surface in this region of Italy.  Claudia wanted to show us not only her town of Canale D’ Agordo, but also the surrounding towns.  We would like to now share them with you.

The day after Easter, we went to neighboring Gares, Claudia’s actual hometown.  While she was born in Canale D’ Agordo, she grew up in Gares – a small town with barely a couple hundred residents.  The only doctor in the region was in Canale and so she was delivered there, in her mother’s home.  The very next day, her mother bundled her up tight and walked the some 10k back to Gares through a snowstorm to bring her home.

Sheer mountain range in Gares
Claudia’s cousin’s restaurant sits at the bottom of the valley

Today, her cousin owns a wonderful restaurant, at the foothills of a large mountain range.  Not only was it a treat to eat some of the regional cuisine, it was wonderful to spend time with her family and see this incredible valley.

An incredibly charming restaurant
Special VIP reservations
Franco demonstrating the high-tech weight, functioning as a door lock
When you live in the mountains, this is your futbol field
The “field” at the base of the mountain

After lunch we walked all through Gares, a voyage that only took a couple minutes by foot.

Julia sporting a fun hat for the mountains
The main street bend in Gares
Part of the house next to Claudia’s original home
I crack up when I see these little guys driving around
Poles mark the roads atop all the snow

Since we had extended our trip by a day, the next day we went with Franco and Claudia to see some of the other nearby towns. First, we went to Agordo – also in the same Province of Belluno.  This town; at a lower elevation, displayed a striking contrast to the previous towns, which were still covered in snow.  Green grass had already flourished in the center of town, showcasing a completely different juxtaposition with the mountainous backdrop than the previous towns, still primarily all white.

View from the center of Agordo
Main church
Franco and Claudia walk with Julia
Julia can’t get enough of the fountains

The chiesa (church) in Agordo is of significant importance to the region – and proudly displays it’s high stature by featuring two bell towers (as opposed to the standard one).

Two bell towers

A prominent family of Agordo, Familia di Grotta (the Grotta family) owned a large villa in the center of town.  They adorned the outside wall of the villa with the Mutt di Grotta (the Mutes of Grotta) – different “mute” stone statues that represented various traits (poetry, agriculture, astronomy, etc.).

Mutt di Grotta
Perhaps this guy represented philosphy?

We took a quick detour to visit one of the Luxottica factories, just outside of town.  Haven’t heard of Luxottica?  Well, have you ever walked into a LensCrafters, Sunglass Hut or Pearle Vision?  No?  OK – perhaps you’ve put on a pair of Oakley, Ray-Ban or Revo sunglasses?  These are all brands owned by  the company.  And even if you haven’t worn one of their brands, you’re sure to have worn a pair of glasses by Coach, Chanel, D&G, Ralph Lauren, Tiffany or Versace (to name a few).  They don’t own these brands, but they do make their glasses with exclusive licensing agreements.  The company moved it’s headquarters to Milano, but their factories all still remain in the Belluno region and is the main employer in the area.

The Luxottica factory
I’d fight hard for a corner office to get this view
Amazing how the landscape changes in the various towns

After touring Agordo we drove to Alleghe, a beautiful lake town with a very unique history.  The town of Alleghe, which surrounds the lake and runs all the way to the foothills of the mountains is actually much younger than many of the nearby towns.  The town was re-built “brand new” in 1771 (young by most measures here) after a severe landslide buried the original town under today’s vast lake.  The original town remains buried forever under water.  When the lake’s water level falls low enough – you can see the original church’s steeple peeking from atop the waterline.

We love seeing the Italian flag – reminds us we’re really here
View right from the lake
Jen and Julia soaking up the scenery

We were glad that we stayed the extra day to enjoy all the additional sights – we hope you did too.

Easter in the Pope’s Church

This year we took full advantage of living in Italy and went to the Pope’s Church for Easter!  Only, it wasn’t in Vatican City and it wasn’t the current Pope.  But it was still his church!  If I may explain…
Jen and Julia in front of the church in Canale D’ Agordo

If you’ve read a few posts (or know us), you’ll know that we’ve been fortunate enough to live in Jen’s parent’s condo while in Italy.  Even more fortunate is that Jen’s Zio (Uncle) Franco and Zia (Aunt) Claudia live above us.  This means we’re eaten countless meals upstairs (she’s a wonderful cook), have built in baby sitters, tour guides and translators… basically we have a third set of parents and new besties.

Franco and Claudia both have interesting life stories.  We’ll save his for another post.

Claudia was born and raised in Canale D’ Agordo – a town in the Dolomite Mountains, one of the most spectacular places on earth.  The Dolomites are a large mountain range in northeast Italy.  In 2009 the Dolomiti were declared a UNESCO World Heritage Site.  This means that the mountains are a site with significant importance (and beauty) and are therefore, protected.  Interestingly enough, I have just now learned that Italy is home to more UNESCO World Heritage sites than any country in the world.  After living here a short time, I cannot say that I am surprised.

Canale is in a valley surrounded by two mountains
Beautiful scenery at every turn
A statue stands near the center of town
The pedestrian bridge leading into town

We’ve been coming to Italy for many years with Jen’s family and I have always wanted to see the Dolomites.  I have a strong love for the mountains, most likely due to my love of skiing.  I have always been excited to see the Dolomites because they were bound to be at least a little more special than Sugarloaf or Wisp Mountains.  They did not disappoint!

Canali D’ Agordo in the foreground of the Dolomiti mountains

Each year, Franco and Claudia spend several weeks together in each of their respective hometowns.  Luckily for us – she invited us to join them for part of their trip, over the Easter weekend.  This was great because we had no idea what we were going to do for Easter.  We were also excited because her town, Canale D’ Agordo was the home to Pope Giovanni Paolo I (Pope John Paul I).  Let that sink in for a moment… her small town of roughly 1,000 people was the hometown of the Pope.  That’s like saying, “yeah… the President used to live right next to me… here’s his house”  Only, he’s not just the leader of a single nation, but rather the spiritual leader of the world.

Pope Giovanni Paolo I – a hometown hero

Pope Giovanni Paolo I has an interesting history.  He has the unusual honor of being the shortest reining Pope in history – just 33 days as Sovereign of Vatican City.  He is also the most recent Italian-born Pope.  It is widely whispered, even today – that his death was not due to natural causes (if you’re a fan of conspiracy theories, you can click HERE to read a few).  This cloud of mystery and short reign does nothing to dispel the love and connection that people of Canale and Italy feel for Giovanni Paolo I, The Smiling Pope.  In fact, the very next Pope adopted the name of Giovanni Paolo II, to honor and respect his predecessor.

Albino Luciano (as was his given name) was ordained a priest in 1935 and served for a time as the parish priest for the town church (also, one of the main churches in the region), Parraocchia di Canale D’ Agordo, the church you see pictured below.

Parraocchia di Canale D’ Agordo – a 550+ year old church
Jen and Julia in front by the town fountain

We arrived in Canale on Saturday – just in time for a wonderful lunch at Claudia’s home (the home where she was raised).  Then she left us to walk around town as she went to help clean the church for Easter’s big service.  We walked around the wonderful town, and bumped into about 30 of her cousins along the way.

Julia ridin in style with one of Claudia’s cousins
Julia strikes a pose

On Easter Sunday, we attended a wonderful service (where we understood everything that was said in Italian) in the Pope’s Church, Parracchia di Canale.  We walked the short 200 yards back to our beautiful hotel, where the Easter Bunny had left Julia a surprise.

Our hotel on the right
We had her Easter basket ready for her
“What’s that up there?!  Is that for ME?!”
“A soccer ball?!  Well, I’ll just take this.”
“Don’t worry, I got THIS pops”
“I told you I got this!”
She loved her soccer ball, until she saw her chocolate chick
Which she loved so much, it’s head fell off!
“Here, Nonno Franco – take a bite.  Please, it’s my pleasure”

Afterward we went to the town square, where they had set up an outdoor festival.  We danced, we ate and we drank.

The festival in the main piazza (town square)
Coin tossing competition – you try to toss your coin into an egg
The winner is the person that sticks the most coins in the eggs
Julia “chill-axing” at the festival

Later in the day, we went to one of Claudia’s cousin’s (another cousin) restaurants and enjoyed some more delicious food.

We started with some antipasti
We each ended with a wonderful dessert
Even Julia got dessert out of a cup featuring her new favorite cartoon (Barbarapappa)

It was a wonderful Easter with great family!