You can have your two front teeth – I’ll take the Lamborghini!
Oh yeah, that’s the one I want!
Periodically, my father-in-law will send me Italian Groupon deals that he thinks we may be interested in acquiring. Through this site, we have found good deals on restaurants and hotels. Just like Groupon or Living Social at home – some of the deals are interesting, others are not. Some are phenomenal values – others are just cleverly packaged marketing schemes. Recently, he sent me one item that had the hairs on the back of my neck standing tall. The opportunity to take a Ferrari and/or Lamborghini out on a race track and really “open’er up!” Continue reading All I Want For Christmas is a White Lamborghini→
Before I’ve even written the first word of this post, my OCD brain is trying to figure out if this post should be categorized under the “Food” or the “Travel” sections of the blog. I will be taking you along with us on our travel adventure to go eat some of Italy’s best food. It’s quite the dilemma…
A selection of salumi (cold cuts), formaggi (cheese) and the cinghiale (boar) that gave his life to the cause
You may have read about part of our visit with Aunt Deb and Uncle S where we ventured into the wine region of Piemonte during the first portion of their visit. Their two week sojourn in Italy included a mission to explore the best of what the country has to give. It was no coincidence then, that their adventure had been neatly divided into three of the country’s best offerings. Part I was Vino (wine). Party II was Cibo (food) – the subject of today’s post. Lastly, Part III was Storia (history). Since they experienced the rich history of Pompeii and Venezia on their own, I will let them tell you all about it at their next dinner party. I’ll simply report on the parts during which we were present… and luckily for us, we were present for a three day trip into Italy’s richest “food region”, Emilia-Romagna. Continue reading Loosen Those Belt Buckles – Some Serious Eating Ahead→