Category Archives: Family Stories

Trieste… Italy’s Most “European” City

So, I’m back here on Sipping Espresso… blogging.  Weird.  I’m in America.  I’m blogging about Italy from America.  Can I do that?!  Is that even allowed?!  Well, I promised you in my Final Blog Post From Italy that I would finish our tale of overseas adventure and intrigue (OK, OK – more like overseas adventure of gluttony and transparency), so I suppose that I’ll have to make good on my word.  For those of you that are sick of hearing about these adventures… I’m sorry, but I’m OCD and I am not much good at leaving things unfinished.

“Well, get going already Dad and tell us this story”!

So, let’s flash back; way, way back to this past spring when Jen’s sister came to visit.  Just as they departed for Venice and Rome, we took our own leave from Como and headed toward the metropolitan city of Trieste.  When I think about what brought us to Trieste, I finally understand the word bittersweet.  We undertook the four-hour road trip to Italy’s easternmost city so that I could run in the Maratonina d’Europa (Europe’s Half Marathon).  Despite having to add the somewhat embarrassing “ina” suffix to the end of Maratona (changing the meaning to “very little”), completing my first half-marathon was a very “sweet” accomplishment for me.  However, the impetus behind the race was a very “bitter” one.  Jen and I had started listing all the things that we wanted to do before our time in Italy came to an end.  This particular road trip checked many of our boxes; competing in a race in Europe, a visit to the city of Trieste, time in the region of Friuli–Venezia Giulia, capped off with a visit to Slovenia (upcoming post).  Now, that checked a lot of boxes, so careful planning began and hotels rooms were booked.

Julia and I stand in front of the glasses they had set up for the race
Julia and I stand in front of the glasses they had set up for the race

Here’s how I would sum up Trieste – it is a MUST-SEE city.  Sometimes I find myself guilty of trying to label a city by comparing it to another city.  “Rome is like New York, but much older and without the high-rises”.  Sometimes, you’ve just got to stop and appreciate where you are for what it is.  Don’t try to “label” the place or put it in a box; its easy to fall into that trap with Trieste.  A city that has bounced back and forth between Slovenian, Austrian and Italian rule leaves us with a place today that is proud of its blend in architecture and attitude. Trieste is a city not at all confused about its confusing identity.  With a rich mix of Slavic, Germanic and Latin influences – I am simply content to label this magical place as one of the most “European” cities I have ever visited.

We're finally here in Trieste!
We’re finally here in Trieste!
Fountain that accurately describes Trieste's ties to the sea
Fountain that accurately describes Trieste’s ties to the sea
Along the main street
Along Corso Cavour, the main street adjacent to the cities famous piazza

My race was on a Sunday and so we arrived Saturday with a planned departure on Monday.  After we checked into the hotel, we strolled down to the Piazza Unità d’Italia to register for my race.  I had often heard this piazza referred to as “the most beautiful piazza in Italy” and what I saw did not disappoint.  The grand square is the largest of any on the water in all of Europe.  On this particular spring weekend the piazza was  also the location of my finish line.

We walked down with a friend I made in the hotel - he was also running in the race
We walked down with a friend I made in the hotel – he was also running in the race
Julia stands with Julia in the square
Jen hangs out with Julia in the square
The piazza at night
The Piazza Unita d’Italia at night
Julia hugs Jen while we were walking around
Julia hugs Jen while we were walking around

We didn’t have much to worry about the night before the race, so we strolled through the piazza and walked the roads along the water.  They had all sorts of fair-type events set up for the race, including tents serving beer, desserts and carnival rides.  I took Julia on the Ferris Wheel and got a great view of the city and the harbor.  After the fun, we took in a spectacular seafood dinner near the harbor (mm’mmm I’m making myself hungry for fresh Italian food.  Never had that problem while writing until now, when I can’t get it quite as easily).

I get ready to take her on her first Ferris Wheel
I get ready to take her on her first ferris wheel
Away we go...
Away we go…
Daddy/Julia selfie
Daddy/Julia selfie
View from our car at the top of the ferris wheel
View from our car at the top of the ferris wheel
The sun set shortly after our ride
The sun set shortly after our ride
Picture with mom
Picture with mom
Picture with dad
Picture with dad
The sunsets in Trieste were like nothing I've ever seen
The sunsets in Trieste were like nothing I’ve ever seen
The light play from the sky was this stunning both nights we were there
The light play from the sky was this stunning both nights we were there
We had to try some delicious frittelle with nutella
We had to try some delicious frittelle with Nutella
“Honey… you’ve got a little Nutella, riiiiight there”
Walking through the piazza with daddy
Walking through the piazza with daddy
Julia loved playing with the glasses
Julia loved playing with the glasses
Dusk selfie
Selfie at dusk

On race day, I was up and at ’em early – ready to beat my goal time (which I didn’t do).  Of course, I forgot that I was in Italy and so the start of the race was a little later than I originally planned.  I kept warm by jogging around the parking lot and taking in the crowds.  I was tickled when I ran past the snack tents used for refueling depleted calories (usually covered by bananas and power bars) and found brioche and other Italian pastries.  When I finished, I could not have been more pleased to be greeted by Jen and Julia; and to have Julia wear my medal.

Julia got up early to see me off
Julia got up early to see me off
There wasn't much happening at the start line until after the race was supposed to begin
There wasn’t much happening at the start line until after the race was supposed to begin
And we're off!
And we’re off!
I had the sea to my right for almost the entire half-marathon
I had the sea to my right for almost the entire half-marathon
I felt (and looked) like death, but I crossed
I felt (and looked) like death, but I crossed the finish line
I got my medal...
But I got my medal…
Which I was happy to give to Julia
Which I was happy to give to Julia
My little peanut was proud of me... that was the best part of all
My little peanut was proud of me… that was the best part of all
Julia may have been more interested in the biscotti than the medal
Julia may have been more interested in the biscotti than the medal
Family picture
Family picture
Picture along the canal that runs through the city streets
Picture along the Canale Grande (Grand Canal) that runs through the city streets

After the race, we stopped for a quick snack and beer (hey, I earned it) before going back to the hotel to change.  Then, it was time to tour the city!  Even though my marathon race was just a maratonina, I’m sure that we walked the remaining 13.1 miles as we wound through Trieste’s ancient streets.  This was especially challenging, since the first part of the tour required me to carry Julia and her stroller up the Scala Giganti (Giant Steps).  We capped it all off back in the Piazza Unità d’Italia for happy hour before a wonderful dinner.

We stopped for a beer and light snack along the canal
We stopped for a beer and light snack along the canal
Julia rode a merry-go-round
Julia rode a merry-go-round
The touring began with the STEPS
The touring began with the Scala dei Giganti (Giant Steps) – this is only about 25% of them
After a long uphill climb, we got this panoramic of the city
After a long uphill climb, we got this panoramic of the city
We arrived at the CASTLE
We arrived at the Castello di San Giusto
STATUE
Statue in front of the castle depicts maritime soldiers at war
In front of the castle were ancient Roman ruins
In front of the castle were ancient Roman ruins
I love that you can find young soccer players were ancient Roman soldiers stood a thousand years before
Young soccer players compete where ancient Roman soldiers stood a thousand years before
I can never catch Jen for a candid!
I can never catch Jen for a candid!
Here I am in front of the CASTLE
Here I am in front of the Castello di San Giusto
Nearby is a church - see if you can find the two cannon balls that have been lodged in the stone during a siege from the sea
Nearby is the Cattedrale di San Giusto – see if you can find the two cannon balls that have been lodged in the stone during a siege from the sea centuries before
Lovebirds
Lovebirds
Wonderful ancient streets
Wonderful ancient streets – this is Viale XX Settembre
Half-Marathon or not... this kid had to get up and down these stairs somehow
Half-Marathon or not… this kid had to get up and down these stairs somehow
CHURCH
Chiesa di San Silvestro
Ancient Roman theatre
Teatro Romano di Trieste – ancient Roman theatre
We stopped in the piazza for happy hour
We stopped back in the piazza for happy hour
My happy hour instagram shot
My happy hour Instagram shot
Julia and I took a swing around the piazza
Julia and I took a stroll around the piazza
The grand canal at night
Chiesa di Sant’Antonio Nuovo at the end of the Canale Grande – well-lit at night
My girls at night
My girls at night

If you ever find yourself in northeast Italy (I’m talking to YOU, when you plan that inevitable visit Venice) – do yourself a favor and carve out a couple of days to see Trieste.  You’ll be glad you did!Sipping Espresso Logo

Bergamo – Italy’s Most Underrated City

I played with various options for the title of this post, ranging from “Italy’s Most Hidden Treasure” to “Italy’s Best Kept Secret”.  Really, any of those title would be apropos.   Bergamo is all of those things and so much more.  Ultimately, I went with “most underrated” because it seems that most people would rather bypass this northern Italian city for the sexier Venice, Florence or Rome.  Heck, even neighboring Verona pulls more visitors than Bergamo.  As a matter of fact, I had never even heard of Bergamo until I moved here and I had visited nearby Como plenty of times leading up to this adventure.

Città Bassa in Bergamo
Città Bassa in Bergamo

Getting to know Bergamo was truly a blessing, because it is the type of place that we will continue to visit over and over.  The distinguishing feature of Bergamo is that it is really two cities in one.  There is the older, medieval city at the top of the hill (Città Alta) and the much more modern city (Città Bassa) below.  Incidentally, I use the term “modern city” quite loosely… most notable development is still several hundred years old.

Julia enjoyed her day in Bergamo
Julia enjoyed her day in Bergamo
The older city at the top of the hill
The older city at the top of the hill
Secured roads allowed access into the ancient city
Secured roads allowed access into the ancient city
The view from atop the hill extends for miles
The view from atop the hill extends for miles
Julia enjoyed soaking it all in
Julia enjoyed soaking it all in
More views...
More views…
The main city gate, flanked by the Venetian lions from the time of Venetian rule
The main city gate, marked with the winged Venetian lion from the time Venetians ruled the city

On our first visit well over a year ago, we were drawn toward Città Alta.  We spent most of our day wandering the cobblestone streets, soaking up the magical views the high city extends before you.  We had been dying to come back to Bergamo and finally got the opportunity when Jen’s sister came to visit with Matt (first post HERE).  I thought the mixture of old and new would be something unique for them to see, and the hour(ish) car ride from our home would allow an easy day trip.  We loaded our car and headed east toward the city.  Our first step was to ascend the hill toward Città Alta (also known as Città Vecchio or Old City) by means of finiculare (cable car).  We had researched a good lunch place and in no time, we found ourselves settled outside on the patio of La Tana.  After lunch, we spent quite a bit of time wandering around the cobblestone streets and settled in among the other tourists and locals in the centro (center) of town.

Streets centuries old
Streets centuries old
One of the churches in the main piazza
One of the churches in the main piazza
Just outside the main piazza
Just outside the main piazza
Julia with a statue of a marble lion
Julia with a statue of a marble lion
La Tana - a fabulous restaurant
La Tana – a fabulous restaurant
Jen's sister, Jessica with Julia
Jen’s sister, Jessica with Julia
The waiter recommended a fabulous beer, produced locally.  I'm still searching for where it's sold
The waiter recommended a fabulous beer, produced locally. I’m still searching for where it’s sold

Eventually we descended to Città Bassa with plenty of daylight still above us.  This gave us a perfect opportunity to enjoy an aperitivo (or two) in the sun.  With our thirst quenched, we continued our tour of the lower city.  This was the first time that Jen and I spent any notable amount of time down below and we were thrilled with what we discovered.  The much more modern, lower city is just as special as the ancient city above.

We stopped for happy hour
We stopped for happy hour
The lower city has a charm that rivals the higher city
The lower city has a charm that rivals the higher city
The streets are full of shops and caffès
The streets are full of shops and caffès
Church tower in Città Bassa
Church tower in Città Bassa

My only regret is that my photos don’t do this special city justice.  I urge you to spend a full day exploring Bergamo and come discover for yourself why this is Italy’s “most underrated city”.Sipping Espresso Logo

Mercatone dell’Antiquariato – Milan’s Outdoor Antique Market

Jennifer and I simply love outdoor markets.  Jen holds on to the belief that she’s going to stumble across a vintage Louis Vuitton handbag or uncover that perfect piece for our future living room.  I’ve got much lower (and more realistic expectations); I’m just thrilled that I get to eat “street food”.  Nothing is better than a porchetta paninio (pork sandwich) from a food vendor with freshly fried zeppole  (Italian donuts) for dessert.  I love sandwiches, I love eating outside and I love feeding my entire family for less than €20!

Pack your bags, let's check out the market!
Pack your bags, let’s check out the market!
All of us at the Fiera
All of us at the Mercatone dell’Antiquariato

Jen has been trying to get to the Mercatone dell’Antiquariato del Naviglio Grande since we moved here nearly a year and a half ago. “What’s the big deal – why is it so hard to make it to a market”, you ask? Well, this particular market only takes place on the last Sunday of each month (except for July).  For those of you that aren’t math wizards, that’s just eleven chances a year to make it to Milan for this 80-year-old Milanese tradition.  Our first attempt was foiled – we set out one day in January of 2013, but got derailed when we couldn’t find parking.  It was ambitious of me to try so soon after moving to Italy – had I known then what I know now, I would have just thrown my car on the curb like the hundreds of other locals.  Instead, we stopped for lunch and found an amazing sandwich place, which I blogged about HERE.  After lunch, we lost the motivation to go back and agreed, “we’ll try again as soon as we get the next opportunity”.  Well, travel and other obligations delayed that opportunity fifteen more months.

Jen's sister Jessica along with Jen and Julia
Jen’s sister Jessica along with Jen and Julia
Matt and Jessica
Matt and Jessica
Another family photo along the
Another family photo along the Alzaia Naviglio Grande

We had been casually referring to the market as “Milan’s Antique Market”.  Certainly, there is some truth in referring to the Mercatone dell’Antiquariato as an antique market, but perhaps flea market is a more apt description.  The products sold range from old shoes to mid-century furniture.  You can acquisition antique coffee makers or art by local artists.  The best part about paying a visit to this unique bazaar is that you’ll never know what you need until you find it.

Tables full of treasure
Tables full of treasure
Some old photography equipment
Some old photography equipment
Loved this old record player
Loved this old record player
Just in case you need some new frames
Just in case you need some new frames
The stores also sell antiques - here is a classic espresso maker once used in a coffee bar
The stores also sell antiques – here is a classic espresso maker once used in a coffee bar

Roughly 380 vendors wind their way up Alzaia Naviglio Grande, placing their backs to the canal.  This trendy neighborhood in Milan features many cafes and bars that call to the younger, artistic crowd. Jen and I had been hoping to get away from the centro (center) of Milan and visit this particular area for some time.  Well, two birds… as they say. As lunch time approached, we picked a great pizzeria in a former factory – the space was as great as the food.  If you find yourself in Milan near the last weekend of the month, be sure to carve out some time for the Mercatone dell’Antiquariato.

Vendors display along the canal
Vendors display along the canal
The neighborhood is full of artists
The neighborhood is full of artists and street art

INFORMATION

WHAT »    Mercatone dell’Antiquariato del Naviglio Grande
WHEN »   Last Sunday of every month (except July)
WHERE » Milan
ADDRESS »
Strada Alzaia Naviglio Grande, via Valenza, South
TRANSPORT »
Metro Porta Genova/bus 59, 74, 169
Tram 2, 3, 9, 14, 15, 29, 30Sipping Espresso Logo

Our Lil’ Sis Comes to Visit

Since the moment my wife Jennifer laid eyes on her baby sister, Jessica, they formed a strong bond that has only developed over time.  Sure, Jennifer usually acts more like her mother than her sister and yes, there have been a few lively battles resulting in a couple “boo-boos”, but they are as close as any two sisters I have ever known.

Jen and her younger sister, Jessica overtop Lake Como
Jen and her younger sister, Jessica overtop Lake Como

That’s why we were thrilled when we learned of a last-minute vacation Jessica planned with her boyfriend, Matt.  We were doubly excited because not only were we going to spend time with Jessica, but we were finally going to be able to meet Matt.  Living in Italy comes with its obvious benefits, but we do miss out on a lot at home and so we are thrilled any time “home” comes to us.

I picked Matt and Jessica up at the airport and after completing a brief pit stop at home, whisked them to downtown Como.  Como is a great first stop for anyone trying to avoid succumbing to jet lag.  We walked around the city and rode the finiculare up to one of our favorite spots – Brunate. There, we soaked up the views of the lake and ate a scrumptious lunch at one of our favorite little spots, Bella Vista (Beautiful View).

A picture of Lake Como as we walked around
A picture of Lake Como as we walked around
Family photo in front of the lake
Family photo in front of the lake
Matt and Jess take a picture in front of Lake Como
Matt and Jess take a picture in front of Lake Como
Julia guides Matt and Jess onto the finiculare headed down from Brunate
Julia guides Matt and Jess onto the finiculare headed down from Brunate

We decided that we wanted the next day to be all about authenticity (OK, perhaps I steered the tour in that direction) and so we ascended through the hills of Menaggio, one of our favorite lake towns.  I had read about a little rifugio, which literally translated means, refuge or shelter.  If you’re talking about a visit to a rifugio for lunch, you’re referring to a place that is far up in the hills, buried deep beneath the trees and usually only known to locals.  You need to be prepared to eat in a converted home or even a glorified shack and you certainly shouldn’t expect quality roads (sometimes you have to abandon your car and hoof it).  But if you’re willing to brave all that, you will find that they are… fabulous!  Apart from really getting a feel of “authentic Italy”, the views and food are almost always worth the journey.  La Baita was one of our favorite restaurant experiences in a long time (read my full review with extra photos on TripAdvisor, entitled “Authentic and Delicious”).  We enjoyed bresaola (cured meat), homemade pasta served family style and plenty of mouth water roasts.  We were so full that we felt like simply rolling back down the hill into town.  Of course, by the time we descended into the town of Menaggio, we had all found enough space in our bellies for some gelato.

La Baita - a wonderful rifito that we will definitely be visiting again
La Baita – a wonderful rifugio that we will definitely be visiting again
We started with bresaola as our antipasta
We started with bresaola as our antipasta
We had three different pastas, served family style.  We each had our own favorite
We had three different pastas, served family style. We each had our own favorite
The view from the terrace out back
The view from the terrace out back
Matt and Jessica take a picture on the terrace
Matt and Jessica take a picture on the terrace
Matt shows Julia how to take a great picture
Matt shows Julia how to take a great picture
We strolled around Menaggio, which is one of our favorite lake towns
We strolled around Menaggio, which is one of our favorite lake towns
What do you call a photo-bomb by a toddler?
What do you call a photo-bomb by a toddler?
Julia and I walk the small beach
Julia and I walk the small beach
Hanging out with the guys
Hanging out with the guys
Posing with mom by the lake
Posing with mom by the lake

The following day was Matt’s birthday and so the lovebirds took a boat to Bellagio and spent the entire day exploring the “jewel of Lake Como” on their own.  They even went out to a romantic dinner in Lake Como, a place known for their Bistecca alla Fiorentina (nothing says romance like splitting two(+) pounds of perfectly cooked beef).  Something about an overtired toddler crashing their dinner didn’t seem appealing to anyone, so we hung back and let them go at it alone.  Matt realized that while they were in Bellagio, he had left his camera; so he and I picked up the following morning.  I’m sure he’s one of a few people who can boast back to back visits to Bellagio with the second visit lasting less than five minutes.  Since the morning was spent traveling to Bellagio and back (it’s an hour each way by car on slow and winding roads) we all decided that a leisurely afternoon BBQ was just what the doctor ordered!  We closed the day with drinks in Como, always a surefire hit.

Matt and Jessica before their
Matt and Jessica before their “date night”
Matt and I pulled over for a
Matt and I pulled over for a “selfie” on the way to get his camera. Bellagio is the peninsula behind us
Matt and I grilled when we got home
Matt and I grilled when we got home
We cooked some chicken (with American dry rub I smuggled back from my last trip home)
We cooked some chicken (with American dry rub I smuggled back from my last trip home)
Costine (ribs)
Costine (ribs)
I asked Julia to watch over the meat for us while we grabbed a drink
I asked Julia to watch over the meat for us while we grabbed a drink
Grilled vegetables
Grilled vegetables
Insalata pomodori (tomato salad)
Insalata di pomodoro (tomato salad)
The table is set and ready for a party
The table is set and ready for a party
The gals...
The gals…The guys

The guys

Drinks in Como after our BBQ
Drinks in Como after our BBQ

We still had plenty more to do with Matt and Jessica, including a trip to the antique market of Milan and a tour of Bergamo – but each of those are deserving of their own post.  Sadly, our time with them felt short, as they left us to visit Rome and Venice on their own; but we were thrilled that we got the chance to meet Matt and glad to see Jessica back in her favorite home away from home… Italia!Sipping Espresso Logo

Wine in the Springtime

Who doesn’t love a good festival?  The combination of food, games and fun in an outdoor setting is always guaranteed to be a success.  I mean, what more could you ask for?  But if the name of the festival is Primavera dei Vini (Wine in the Springtime) and the location is in the remote Italian countryside – then you’ve got all the ingredients you need and more!

Vineyards of Rovescala
Vineyards of Rovescala along our drive into town
The farmers have been producing wine for over 800 years
The farmers have been producing Bonarda wine for over 800 years

If you check Wikipedia to learn about Rovescala, you will discover that this small commune (municipality) is located about 50km southeast of  Milan.  Aaaaand… basta (stop).  That’s it.  If you research the festival itself, you’re likely to uncover only two or three short blog posts about it, aaaaaand… basta!  So this event is a relatively unknown festival in a small, remote Italian town – why on earth would anyone be interested in going?!  Because it’s a relatively unknown festival in a small and remote Italian town, of course!  In our experience, these are usually the best gatherings – genuine and unpretentious, just as it should be in Italy.

I was loving the group of Harley riders that rolled into town
I was loving the group of Harley riders that rolled into town
Of course, what Italian festival is complete with a collection of Vespa's?!
Of course, what Italian festival is complete with a collection of Vespa’s?!

Jen and Julia in Rovescala
Jen and Julia in Rovescala

Every Sunday in March, the residents of Rovescala pull together for the festival meant to celebrate the approaching spring with open air markets, parades, music and games.  Of course, what Italian festival would be complete without food and wine as the central theme to the day?  With the largest two spaces in town dedicated to either food or wine, you are guaranteed that something delicious will pass your palate.  They also had plenty to do for the kids.

They had a face painter for the kids, free of charge - she wouldn't even take a tip
They had a face painter for the kids, free of charge – she wouldn’t even take a tip
Of course, Julia wanted to be a Tiger
Of course, Julia wanted to be a tiger
She proved how scary she was with a growl and scratch with her claw
She proved how scary she was with a growl and scratch with her claw
Jen and her baby Tiger
Jen and her baby tiger

I couldn’t uncover a specific reason for the festival, which is close to approaching its 30th year (many such events are held in the honor of a specific saint or battle or historical element).  It is my suspicion that the collections of farmers producing a wonderful and relatively unknown wine worked with the local comune (municipal office) to promote their regional product and boost tourism.  While the festival does not pull a large contingent of international visitors, each Sunday in March the town swells to capacity with other Italians living nearby.

The town fills up each Sunday in March
The town fills up each Sunday in March

Like so many things Italian, the hills surrounding Rovescala are rooted in a tradition that stretches back over eight centuries.  The grapes grown for the production of the local Bonarda wines are of a seldom seen variety; the Croatina grape, which is then typically blended with the Barbera grape to make the wine.  You won’t discover a finer example of Bonarda wine (not to be confused with the Bonarda Piemontese vine) then you will here in the foothills of the Apennines mountains in our hometown region of Lombardia (Lombardy).  This wine website describes the grape,

The mid- to late-ripening grape delivers wines with dark color, gushing fruit, low acidity and soft tannins, often resembling montepulciano or dolcetto in expression.

Before we could get to all the wine tasting, we wanted to fill our stomachs with some food.  We discovered that the main pavilion had open table dining, where “neighbors” become friends.  In fact, our neighbors were happy to share some of their frog legs with both me and Julia when I asked about them.  To say the dining was “organized chaos” is an understatement.  But the delicious food, fun neighbors, guitar player and cheap wine (I got a full glass for €1) more than made up for it!  The authenticity of the experience was definitely one of these “this is why we moved to Italy” moments.

Inside the pavilion for food - good luck finding a table, we waited about 20 minutes for space
Inside the pavilion for food – good luck finding a table, we waited about 20 minutes for space
We were thrilled when we finally claimed our spot
We were thrilled when we finally claimed our spot
We lucked out with some great neighbors who were a lot of fun
We lucked out with some great neighbors who were a lot of fun
It was great listening to this guy playing and singing at the next table
It was great listening to this guy playing and singing at the next table

After lunch, we strolled past the outdoor vendors displaying their hand crafted goods – anything from homemade grappa to artisanal wooden bowls.  We made our way to the main hall where the farmers were eager to showcase their wines.  A modest €5 bought me an empty wine glass complete with a nifty case that allowed me to dangle the container from my neck (you know, in case I needed both hands to have a conversation like a true Italian – picture a lot of hand gestures).  We befriended, Alessandro Dellafiore – the President of the Pro Loco Rovescala a local organization designed to promote local products.  He explained that as long as I didn’t leave the building, I could re-fill my glass any number of times and try as many different wines as my little heart desired.  “Jen, buckle up and get comfortable – we’re going to be here a while!

Merchants sold all type of hand crafted goods
Merchants sold all type of hand crafted goods
Inside the wine hall - they Julia a wine necklace so she could join in the fun
Inside the wine hall Alessandro gave Julia a wine necklace so she could join in the fun
Julia carefully helps me select my favorite wine
Julia carefully helps me select my favorite wine

After I had enough liquid courage, I decided that I needed to demonstrate my manliness.  I can think of no better way to peacock than to climb a telephone pole in order to slap a leg of prosciutto!  I was in luck, as that option was readily available to the brave few willing to try.  I waited and watched a half a dozen guys and gals try and fail to reach the top.  While I was in line, a kid roughly fifteen years old made it to the top.  His effort was rewarded with a bottle of wine.  I grinned in admiration of the culture that rewards their youth with a bottle of wine.  When it was my turn, I strutted to the pole as if I was Michael Jordan saddling up to the free throw line.  I knew it would be no problem to practically fly to the top.  That is, until I made my first upward thrust and realized my dress shoes were a major detriment.  I nearly slipped coming right out of the gate, but I recovered and found my grove.  I made it to the top of the pole in record time and was the only person to receive a large cheer from the crowd and two bottles of wine for my speed (and a bit of showmanship).  After I came down, I was pleased to have earned a big hug from Julia in addition to my liquid prize.

I get strapped in for my long climb
I get strapped in for my long climb
It may not have been graceful, but I was the fastest climber of the day
It may not have been graceful, but I was the fastest climber of the day
Julia cheers me on - just the encouragement I needed
Julia cheers me on – just the encouragement I needed
At last!  I made it to the top and slapped that prosciutto like I've never slapped a prosciutto before!
At last! I made it to the top and slapped that prosciutto like I’ve never slapped a prosciutto before!
Julia ran up and gave me a big hug - that was the best prize
Julia ran up and gave me a big hug – that was the best prize
Of course, a couple bottle of wine isn't too shabby either
Of course, a couple bottles of wine isn’t too shabby either
Julia wanted to have a go
Julia wanted to have a go
She did pretty well - she won a generous bag of candy
She did pretty well – she won a generous bag of candy
Here we are showing off our prizes
Here we are showing off our prizes
After the participants all volunteered, the pros took over
After the participants all volunteered, the pros took over
They made it look easy!
They made it look easy!

We wrapped the day with a little more walking and shopping (we went back to buy some wine as gifts and to add to our cellar).  Julia stopped to take a seat and “chat” with some locals in front of their home – I suppose she wanted to practice the Italian art of dolce far niente (the sweetness of doing nothing).  All in all – it was a fun day and well worth the time in the car.

Julia is an expert at
Julia is an expert at “dolce far niente” (the sweetness of doing nothing)
Our collection of
Our collection of “fair booty”

Buon Natale (Merry Christmas)

This was predestined to be a low-key Christmas.  In fact, the most low-key Christmas either of us had ever experienced.  When I was young, we would gather as a family and open mountains of presents before our grandparents came and joined in the fun.  Jen’s experience of Christmas as a little girl was no different.  Since we started dating over ten years ago, our two families have merged and we have always made the holidays the grand event it should be.  Since it’s just the three of us here in Italy, we knew this year would be small in comparison.  But at the same time, we were eager to set our own family traditions now that Julia is old enough to understand what’s going on.
Our low-key Christmas

We developed a plan based on our vision of how we wanted the day to unfold (OK, OK.  Jen’s vision… Jen’s plan.  I just helped when possible).  Fortunately, our low-key Christmas did not disappoint.  First we had to set up the tree, which we did well before the big day.  We capped that evening off with popcorn (a real treat for Julia) and a movie (The Polar Express).

Julia strikes a fashionable pose after I set the tree in place
She helps her mother trim the tree
Then it’s time for a break and a Christmas movie

On Christmas morning, we struggled to roll out of bed – still full from an epic Christmas Eve dinner the night before.  We could barely keep out in front of Julia with the camera flashing and the video rolling.  She was beyond eager to see what Santa brought her and went for his presents first.

Julia opens a present from Babbo Natale (Santa Claus)
“It’s a SAXOPHONE?!”
“Is this how it works?”
“Oh, no – like this!”
Jen takes a picture with Julia, but I think she’s more interesting her Peppa Pig chocolate bar
“Wow, a guitar too?!”
“Are you for real?  Is this for ME?!” 
“I can be my own band – bring my my microphone, please!”

After opening Santa’s musical gifts, she next moved onto the gifts from her nonni (Jen’s parents) and her Grandma and Pop-Pop (my parents).  Franco and Claudia (Jen’s aunt and uncle that live above us) came down for part of the gift opening.  We took a brief pause for breakfast – it was already 9:00am and the Italians from upstairs were freaking out that they were eating off-schedule. Jen fixed a delicious french toast casserole, made even better with sciroppo d’acero (maple syrup – which is not easy to find in Italy).  She served it with fresh fruit and cappuccino.  Franco and Claudia retired upstairs after breakfast and we helped Julia open her remaining presents.  We spent a pleasant afternoon playing with Julia and her new booty.  Later that evening, we hosted Franco and Claudia for dinner.  We put on a simple spread – real Italian comfort food.  Antipasti followed by brodo con tortellini and simple salads.

Julia works on removing her brand new Furby from Nonna
Julia plays with her new cash register from her accountant, Pop-Pop
Jen’s breakfast
Julia and I jam out after breakfast

The day after Christmas is the day of Santo Stefano – another good reason for families to gather and feast once again.  This time, Franco and Claudia wanted to host the whole family.  This included our family, as well as the families of Franco’s sons – Massimo and Gianni.  We all gathered at the standard lunch time and feasted on antipasti (many, many appetizers), primi (a choice of pasta bolognese or zuppa di pesce – my choice was both), secondi (an arrosto di vitello and a turkey that Jen prepared at the request of Gianni).  Of course there were plenty of contorni (side dishes) and wonderful wine.  When the traditional panettone was served, Gianni thought it would be fun to whip up some crema al mascarpone (mascarpone cream), which we also put in our espresso.

The table is set for the family
Jen brought up some dates stuffed with mascarpone & formaggio di capra, wrapped in prosciutto
One of our favorite types of antipasto – spicy peppers stuff with tuna.  Try before you judge, it’s delicious
Julia dressed up in some of her fancy new princess treasures
Gianni’s wife, Giussi helps him whip up some crema al mascarpone
It made for a delicious topper on our espresso

You may think the fun is over by now… but you see – Italians know how to keep a good thing going (i.e. our six-hour meal on Christmas Eve).  It should come as no surprise that extending their holidays are no different.  On January 6th, La Festa dell’Epifania (The Epiphany) marks the final celebration of the season.  Just as Santa Claus often overshadows the birth of Christ, so too does the candy-weilding Befana monopolize the day God revealed his son as a human being.  Oh well, presents and candy are certainly more fun than religion and history – especially for a child.  Just as Santa flies in his sleigh to deliver presents to the world’s boys and girls, the Befana flies on her broom to leave candy in the socks of children.  Although she hasn’t quite racked up the amount of frequent flyer miles as the big guy – she always stops at the border of Italy.  Just like her bearded counterpart, she even leaves coal for the bad kids.  Although they don’t really come out empty handed – it’s actually carbone dolce (candy shaped coal… which turns out to be pure sugar… as well as my coffee sweetener this past week).

The Befana visits Julia
“Just look at this spread!”

Of course, we missed our friends and family this year – but as far as low-key Christmases go, we sure had a lot of fun (and great food)!

Christmas in Italy… Your Taste Buds Will Thank You, Your Stomach Will Not

If you are notoriously known for having eyes that are bigger than your stomach, then Italy is the ideal place for you during the holidays.  You will eat some of the most delectable food known to man… but you will certainly eat far too much of it!  If you possess a willpower stronger than mine and think to yourself, “nonsense Greg, I always stop eating when I am full” then you are mistaken.

A table like this means it’s impossible to pace yourself
First, it is impossible to “budget” your intake.  You will definitely want to sample all the delicious and unique treats on the table.  The courses come in waves bigger than Australia’s Gold Coast and there is no telling when they will stop crashing on the table.  So even if you simply try a little of everything, you’re still going to eat three times more than a normal meal.  But that’s hardly the main reason.  If you are a visitor in someone’s home, the hostess is absolutely going to give you the largest portions.  And before you’re even done, you should expect seconds.  This will continue over and over until a cold sweat starts to break above your brow.  The trifecta of being force fed occurs if:

A) you are a man (and therefore expected to eat copious amounts of food)
B) you are a visitor from another country (Italians are very hospitable and eager to show off their regional specialties)
C) you are in a house where a nonna (grandma) is present (as if the hostess herself wasn’t enough, a nonna is guaranteed to guilt you into taking another several portions of food)

This trifecta of food-over-indulgence just happened to me during our six hour dinner on Vigilia di Natale (Christmas Eve).  We are blessed to have wonderful neighbors below our condo.  Stefano and Aurelia have become great friends of ours.  They are among the kindest and most generous people we have had the pleasure of knowing.  They have two sons, Giuseppe and  Alessio that Julia loves playing with – and the boys are great with her.  But there is an added bonus to knowing them that I haven’t yet mentioned.  They are from Napoli (Naples)!  “So, what’s the big deal” you say? Well, for starters, it means that they know howtolive!  They enjoy having big parties with lots of friends and family – and always with the most amazing food.  We have enjoyed many phenomenal dinners with them and have gotten to know their large extended family as well as some of Naples’ most special food secrets.

A panini tower complete with festive cheese stars
A savory cheese torte with shrimp
Croquette di patate con polpa di granchio (potato croquette with crab meat)

We were thrilled when we got the invite to join them on Christmas Eve – we knew that we would be in for a treat.  I think that in our minds, we set the bar as high as possible, only to have our lofty expectations shattered by an event even more amazing than our most creative fantasies.  You’ll notice that I just called this dinner an event, as opposed to a meal.  That’s because there are a few things in Italy that are more than they appear on the surface.  Seeing La Traviata in Milan’s famous opera house, Teatro alla Scala is an event.  Experiencing the sunrise over Rome’s Colosseum is an event.  Finally, Christmas Eve dinner at Aurelia’s house is an event!

We arrived just after the standard “dinner-time” of 7:30 (there was no need for them to tell us arrival time, everyone just knows when to show up).  After roughly 10 minutes of hugs and kisses and then another 20 minutes to decide where everyone was sitting, we sat down to start our meal at 8:00pm. The table was already full of antipasti (appetizers).  Normally, I would have the self restraint of a blue ribbon hog presiding over a spread like this.  However, this time I paced myself, knowing that this was just the tip of the iceberg (I’ve learned a lot over the past year).  It was hard to show restraint around the carpaccio di polpo (octopus carpaccio) and ate more than I originally intended – but, it was pretty light after all.

Even though we had place cards – it still took a little while for everyone to find their proper place
Carpaccio di polpo (octopus carpaccio)
Another round of antipasti appeared, this time calamari (squid) in a spicy tomato sauce.  Finally, we moved on to the primo (first course), an impressive pasta full of shellfish.  Roughly two hours into the meal and we were only on the first course – fantastic!  I was given a plate that was quickly removed because it had been determined (unbeknownst to me) that the portion was not sufficient.  A portion much larger and impossibly packed with additional seafood appeared an instant later.  The linguine pasta mixed perfectly with eye-popping amounts of clams, shrimp, mussels and calamari.
Aurelia’s niece serves some of the calamari
I couldn’t get a picture before everyone dug in… sorry!
The beautiful pasta dish was presented
My own plate, complete with a fuller portion
You’ve likely noticed a consistent theme to the meal by now.  Our dinner was comprised almost entirely of seafood dishes.  Jen and I were under the impression that the meal we were enjoying is what is commonly known as, “The Feast of Seven Fishes” and so we asked one of the guests about it.  The answer was so perfectly Italian.  “No, there is no number of fish.  You just eat fish.” That’s it. Case closed.  No “Feast of Seven Fishes”.  Just fish, because… you eat fish.  It turns out that the “Feast of Seven Fishes” is more of an Italian-American thing than an Italian thing. Obviously, there is truth to the tradition of eating fish.  However, there is no hard and fast rule about the number of fish – you just eat as much as the hostess has time to cook (this is coming from the Napolitani – the people that started the tradition).  If you’re looking for “The Feast of Seven Fishes,” you’re better off booking a flight to the Jersey shore than you would be to Italy.

After the pasta, we were finally able to move to our secondo (main course).  Stefano presented a fish that any man would be proud to claim as his own – a fish large enough to feed a small village. In our case, it would feed a small apartment building.  They also served another traditional fish, baccala – which is a salted and dried cod.  For the preparation, they chose to lightly fry it.  Our contorni (side dishes) were fried carciofi (artichokes) and fried cavolfiore (cauliflower).

Stefano and Aurelia bring out the fish
Stefano skillfully divides the fish
The fried baccala
The fried artichokes
At this point in the meal, any normal human would beg for mercy.  He would pray that the food would cease to appear.  But there is always that tiny little voice (perhaps due to a food-induced hallucination) in the back of his mind saying, “I wonder what’s next.”  Well, in this case it was the most amazing platter of gamberoni (king prawns) that you’ve ever seen.  Magically, the platter got completely re-filled once the first supply had dwindled.  My plate quickly became an overgrown graveyard of prawn shells.
We stopped eating long enough for Babbo Natale (Santa Claus) to bring presents for all the kids
Franco shows us how to balance a coin on the edge of his glass
The nonna next to him had the line of the night – “I don’t drink water at the table.  Only wine.  Always.”
Success!
The gamberoni appear
Not everyone made it the full six hours without a power nap
As we crossed past midnight and into Natale (Christmas), the prosecco (Italian sparkling wine) flowed freely.  My guesstimate is roughly eight bottles of the bubbly were popped over the course of the evening.  After dinner wound down, the fruit appeared.  But not your typical fruit plate – more of your, “let’s go harvest a field of fruit and put it in this basket” type of presentation.  Same thing for the nuts.  Then we had our first dessert – a carpaccio of pineapple, sweetened with sugar and adorned with currant and blueberries.  And then, the main dessert!  A homemade yule log made of chocolate and compete with the wood graining and extra trees for decoration.  It was delicious. Guess who got the biggest piece – larger than any normal dessert after a regular-sized meal!  As if that wasn’t enough dessert, regional specialties from the best pastry shops in Naples appeared. Jen and I searched for any spare millimeter of space left in our stomachs – we simply had to sample each one.  Lastly, we needed our espresso and grappa.  I went with a barrel aged Brunello grappa – I was pleased with my choice.
Fresh fruit – oranges, mandarins and lychee
A mixture of nuts
A pineapple carpaccio
The chocolate yule log
I love when Stefano appears with any kind of bag of homemade goodies
In this case, it was a unique homemade cookie typical of Naples
The grappa was the last thing to appear
It was nearly 2:00am (six hours later) when we started our long walk home (truthfully, I couldn’t have made it any further than a single flight of stairs).  Jen and I crawled into bed, completely satisfied after eating one of the most amazing meals we have ever had.  We both gave thanks that Julia was not old enough to wake us at the crack of dawn, eager over Santa’s arrival.  Of course, Jen and I were sad to not be with our immediate family this Christmas, but we were grateful that we were adopted by such a warm and loving family here in Italy.  And of course, it didn’t hurt that they provided the event of a lifetime.

All I Want For Christmas is a White Lamborghini

You can have your two front teeth – I’ll take the Lamborghini!

Oh yeah, that’s the one I want!

Periodically, my father-in-law will send me Italian Groupon deals that he thinks we may be interested in acquiring.  Through this site, we have found good deals on restaurants and hotels.  Just like Groupon or Living Social at home – some of the deals are interesting, others are not.  Some are phenomenal values – others are just cleverly packaged marketing schemes.  Recently, he sent me one item that had the hairs on the back of my neck standing tall.  The opportunity to take a Ferrari and/or Lamborghini out on a race track and really “open’er up!”

I wouldn’t call myself a true “car enthusiast” – but I am definitely a guy who loves his vehicles.  I’ve had the pleasure of owning a few very fast cars and I have relished driving them.  My favorite toy (Harley Davidson VRSC Nightrod Special) is sitting under cover at my parent’s house back at home. I love fine automobiles and have a propensity toward German vehicles.  However, when it comes to the worlds best super-cars… nothing can rival an Italian made vehicle.  Ferrari, Lamborghini and Maserati are the “dream cars” for every little boy (both here in Italy and around the world).  So it was no wonder that the little boy that still lives inside me was doing cartwheels over this particular Groupon deal.  Jen agreed that this was as good a gift as any – an early Christmas present for the bigger of her two kids.

Julia stands with me before I get all set to drive the Lamborghini
Jen and Julia in front of the racetrack

So on a recent cold December morning, we set our GPS toward the small town of Chignolo Po – home to the Circuito Internazionale Le Colline.  I had elected to purchase a package of 6 laps.  I chose this particular racetrack because of its substantial length and perilous turns.  I also chose the option to divide my 6 laps between two different Ferrari’s and a Lamborghini that this race track held in it’s fleet.  Having raced my own cars on a track before – I was beyond the limit of human excitement to do it all over again in some of the world’s most exclusive and powerful vehicles.

If you have been reading about our road trips over this past year, you’ll know that we are almost always late getting out the door.  Not this time!  I had a 10:30 start time and nothing was going to make me late.  Except traffic.  A heavy, inordinate amount of traffic.  The traffic devoured the extra hour I had budgeted for myself.  Then we arrived in the wrong city – the address on the website was wrong and we had driven roughly 30 minutes out of the way.  After almost 2.5 hours in the car, we finally crossed the gates of Le Colline and I rushed up before my spot was lost.  It did take some convincing on my part for them to let me race (they had already moved on to the next grouping of participants).  Fortunately for me, my skills in Italian arguing and hand gestures have come a long way over the past year.

I was beyond giddy as I crossed under this banner

The young lady organizing the races asked me if I wanted to drive a Ferrari or a Lamborghini.  I told her that I wanted to drive both, but she told me I could only choose one.  I thought the miscommunication was due to my tardiness and so I opted for the Lamborghini.  Six laps in that monster would suit me just fine.  But then she told me that the first two laps would be in a Porsche Cayenne.  I protested, but quickly relented as she gave me a gesture like, “I did you a favor to squeeze you in.”  So I walked over to the Porsche SUV.  Then I realized I wouldn’t be alone.  And I wouldn’t be driving!  I was shown into the back seat, alongside two other participants.  One of the track employees was behind the wheel.  Jen later told me that my face was so obviously full of disappointment and frustration that she thought I might hurt someone or myself.

We set out in the Cayenne – there I am in the backseat!
That’s us “burning” up the racetrack… I’m still in the backseat

I remained optimistic that the two laps in the back seat were just a tutorial – an opportunity to learn the turns and nuances of the track.  I sat in the backseat, bored and un-entertained while the other passengers proclaimed their excitement about being on a racetrack alongside Ferraris and a Lamborghini.  Meanwhile, I just wanted to drive them!  When we pulled back to the start, it became obvious that the first two of six laps had just expired in the back of a not-so-special SUV.  OK, well… I still had four laps left and the confidence that I could convince the lady to divide them among both a Ferrari and a Lamborghini.

By the time we pulled back to the start it was obvious I had just burned two of my six laps

Almost immediately after I got back as a passenger, my name was called to be a driver.  I marched toward the Lamborghini and eagerly got behind the wheel.  After a brief explanation in a mixture of Italian and English – I put the pedal to the floor and took off.  I quickly got a feel for the track and even passed one of the Ferraris.  My instructor gave me an extra boost of confidence in my driving ability with many, “bravos” and “perfectos.”

I’m about to drive a dream car…
Here I go…
And there I GO!

If my face before these two laps was full of frustration and disappointment, I’m sure that my face after those two laps was the polar opposite – I couldn’t hide the smile that stretched from ear to ear. That is, until I asked about the car for my final two laps.  The young lady explained that I didn’t get any more laps.  My companion (Jen) could opt to take the final two laps in the Porsche SUV as I had done previously, or I could opt to take that same ride again.  I couldn’t believe it.  We did not give up without a fight and made her pull out the paperwork to show us the fine print.  Sure enough, it was there.  Six laps somehow watered down to two laps.  Three super cars had somehow boiled down to one.  To add insult to injury, she presented me with a “diploma” before I had the chance to storm away.

Getting out of the car, you couldn’t wipe the smile off my face
Julia gives her favorite GT driver a big hug
I “proudly” display my diploma
Here it is… my diploma!
I wasn’t the only one that got to race fast cars

In cases like this – there’s nothing more you can do than laugh.  So that’s exactly what we did.  Plus, I was still happy that I actually got to race a Lamborghini – something that I had always dreamed of doing.  So what if it was took four hours in the car to race for roughly 6 minutes?!  I had 6 minutes of fun and exhilaration and we got a funny story.  One thing is for sure – I’ll be certain to read the fine print of any future Groupon deals.

Merry Christmas to me!

Five Diamond Christmas Tour of Italy

Most people visit Europe in the spring or summer.  Of course, these are great times of year to see such a magical and historical place.  But may I suggest to you a unique alternative?

Come in December, when the weather is at it’s coldest and the people are their warmest.  When the cobblestone streets are strung with lights and the ancient buildings are trimmed with garland. Imagine your most magical place for the holidays – a winter wonderland, if you will.  You will be sure to find something that fits your image here in Europe.  There are amazing markets and festivals across the continent.  Some countries boast cities that are particularly renowned for their holiday cheer.  Finland, Germany and Austria are at the top of the list.  Denmark and Switzerland are there as well.  And of course, our personal favorite place to be for Christmas is right here in Italy.  Before you plan your next Christmas vacation, add Europe into the running.

“Boy, Clark – I think we should go to Europe next year”

We had been toying with the idea of visiting another country to experience some of the large and festive Christmas markets (two of the top cities in the running were Cologne, Germany and Lapland, Finland). As we did more and more research, we kept noticing many towns in Italy topping the lists. We decided to stay close to home and shop in a language we know (well, sort of).  Jen came across this article describing some of the best Christmas towns in the Trentino Alto-Adige region of Italy. One look at the photos of each town and I was sold.  Beyond that, I was eager to explore this region of Italy for it’s unique wines and always breathtaking Dolomiti mountains.  So I went to work on google maps and figured out that we could comfortably see five cities (with a bonus sixth on the return) over a period of three days.  We would visit Vipiteno, Bressanone, Brunico, Bolzano and Merano with another full day reserved for the region’s capital city, Trento.

When I plotted our course, I literally sketched a rough map on a piece of scratch paper and realized that four of the five towns made a diamond shape.  The fifth was sort of floating off to the right side, but for creative purposes – we’ll just stick to the “Five Diamond Christmas Tour”.  It has a better ring than “Four Points & That Other One Tour”.

“Sounds great, dad – lets GO!”

We carefully chose our hotel, located just outside of Bolzano.  What I didn’t pay much attention to was the name of the actual town, Soprabolzano (literally meaning, above Bolzano).  ABOVE Bolzano it was.  Our hotel sat roughly 4,100 ft above the town, which gave us two options.  Drive up the winding and perilous mountain road or take the 15,000 ft cable car (gondola) ride.  I opted to drive, even when the snow fell and the tailgaters lined up behind me.

The view from the road leading to our hotel

We were surprised to learn from Franco and Claudia (Jen’s aunt and uncle) that the area of Italy we were visiting was more Austrian than Italian.  They couldn’t have been more correct.  We definitely felt as though we were in Austria (which feels just like you’re in Germany).  The houses are constructed with charming German architecture (picture gingerbread houses).  The food served in the restaurants is German (picture sausages and sauerkraut).  The people even spoke German instead of Italian!  It was strange to experience, because we were in Italy – but it was also nice because it felt like a more unique “vacation” away from our normal lives. Funny, we were nervous to order pasta for the first time in Italy because we felt like it would be ordering pasta in Germany (something you would never do).

VIPITENO (Sterzing – German)

On the first day of our “Christmas Tour” we drove from our home directly to the northernmost town, Vipiteno.  We arrived after lunch and took our time strolling through the market and the charming streets.  We were eager to see the setting sun because we knew that meant the Christmas lights would soon be ablaze.  We stopped for a vin brulé to warm up and sit for a bit.  As opposed to going inside the restaurant, we instead opted to sit outside under the blankets they provided for their guests.  It was cozy, fun and comforting.  Eventually, we had to tear ourselves away from Vipiteno because we had one more stop on the schedule.

Julia is excited as we enter the market
Jen and Julia hugging
One of the stands, selling a variety of Christmas ornaments
Some beautiful ornaments
Julia sizes up a Befana (Italy’s Christmas Witch)
The charming town square
Another stand selling local specialties
More Christmas stands
My favorite little girl
The lights got a little brighter as it got a little darker
The main street was stunning with a beautiful mountainous backdrop
The main piazza
We stopped to warm up and enjoy some vin brulé
Julia warms her hands on mom’s cup
The sun officially sets
Vipiteno at night
The main square at night
Vipiteno was simply beautiful

BRESSANONE (Brixen)

I almost scratched Bressanone from the list – originally, I didn’t think I could fit all five towns and this was the one that I felt could be sacrificed.  We were VERY glad that we kept it in the itinerary.  This was arguably one of our favorite towns.  We didn’t realize that it is the third largest and and oldest town in the province.  Bressanone is absolutely full of charm.  Beyond all the Christmas festivities, we enjoyed just walking around the city itself, although most everything had closed by the time we finished dinner.

One street leading to the main piazza
The market in the main piazza
The booths were different than the previous town
Julia rode the carousel in front of the main church
The most crowded and popular stands were always the ones selling vin brulè – they had an outdoor “bar” vibe
Holiday decorations

SAN CANDIDO (Innichen)

Did you catch it?  San Candido was not listed as one of the five towns above.  Franco and Claudia suggested that we add it to the voyage – they described the town as “piccolo ma bello” (small but beautiful).  It was only a half an hour away and snuggled tightly in the Dolomites, so it was a no-brainer for me.  They didn’t have nearly the amount of Christmas decorations as the originally planned towns, but it truly was “small but beautiful”.  Plus, there are only a handful of towns in the world that are nestled in the Dolomite mountains, so it was certainly worth the extra drive.

Julia and I enter the charming town of San Candido
Our first snow of the season
Julia remembered how much she loved to eat it
Main street in the town
Jen and Julia in the main piazza
“Hey guys, wait for me!” 
A small river runs through town
The Dolomites surround the town
Another town we passed on the way out

BRUNICO (Bruneck) 

Our second stop of the second day was Brunico.  We strolled through the markets and then through the city streets.  It was a beautiful town, but the markets were small in comparison to the other towns – so we didn’t spend a tremendous amount of time here.

The market surrounded the outer wall of the main city street
They had some great stands with local food and crafts
As usual, the busiest stands were the ones serving the drinks
I just loved this outdoor sports store’s display
Jen and Julia in the center of Brunico

BOLZANO (Bozen)

We didn’t think that anything could top Bressanone, which we had seen the night before.  We were wrong.  We arrived in Bolzano after nightfall and our eyes opened wide as we walked into the center square.  Of all the towns, this one had the biggest Christmas market by far.  They had the most decorations.  They had the best rides for kids (a toy train that Julia loved riding).  In conclusion, one could say they had the most charm.  Beyond the markets, we loved losing ourselves in the city streets, taking in the restaurants and the shops.  We had a wonderful dinner and walked some more.  It was the perfect end to a fun-filled day.

The markets and main church of Bolzano
Julia goes for a train ride on Santa’s sleigh
For a kid that’s always happy, I’ve never seen her this tickled
We stopped for a little vin brulé
Looks like the Russian hockey team also wanted a little vin brulé to warm up
They had a secret Christmas garden off the main piazza
Family photo in the garden
Vendors and crowds flanked the garden made out of Christmas trees, lights and ornaments
Julia floats through the trees
We just loved the garden
Big ornaments on this street were a nice surprise from the lights that are usually strung across
Angels glide across the rooftops

Sadly, our final day was marred by a heavy rain.  Our final two stops, Merano and then Trento (two of the places we were most excited about) were unfortunately, scratched from our trip.  We didn’t think it would be nearly as much fun to walk around in the rain.  If you do decide to take my “Five Diamond Christmas Tour” – do as I say, not as I do.  Stick to my original itinerary (VipitenoBressanoneBrunicoBolzano, Merano and then Trento) and be sure to check the weather forecast!

Hope you enjoyed – Merry Christmas!

The Christmas Markets of Switzerland

You may have recently read that our Christmas spirit was put into gear when we attended a Milanese festival early in December.  We continued our drive toward Santa’s big day by slipping into second gear and crossing the border into neighboring Switzerland.  Our Christmas spirit grew as we set out to enjoy one of the things we love most about Europe in December – the Christmas markets.

Christmas trees like this are in cities all over Europe – this is in the main piazza of Lugano, Switzerland

It just so happens that one of our favorite things about living in Italy is access to wonderful markets year round.  In the spring and summer, we can stroll the markets to buy fresh vegetables and aged cheese.  In the fall, we can purchase delicious homemade jams and carefully crafted grappa. However, the winter markets are undoubtedly our favorite.  The backdrop is perfect – streets framed with Christmas lights.  Good cheer around every turn.  Wonderful food and beautiful artisanal goods at each stand.  Beyond that, it is perfectly acceptable to walk around drinking the specialty drink of the season, vin brulé.  This cooked wine is seasoned with sugar and spices – designed to warm your hands and belly as well as comfort your soul.  No market visit on a cold December day would be complete without a cup (or two).

A few of the vendors set up in the piazza

Soon, I will feature one of our favorite towns to visit during Christmas – our very own Lake Como. Before we do that, I’ll showcase another lake town that we love – Lugano, Switzerland.  The Swiss do a lot of things right.  They’ve pretty much nailed watches, chocolate and banking.  They  have some of the worlds most beautiful lakes and best mountains.  Beyond that, we have discovered that they play host to some of the world’s greatest Christmas markets.

You can just feel the Christmas spirit walking around
The always beautiful streets are enhanced with thousands of sparkling Christmas lights

Lugano is a beautiful city that sits along a lake with the same name, Lago di Lugano.  In one of the world’s wealthy countries – Lugano stands out as one of it’s richest cities.  The charming city and popular tourist destination recently garnered worldwide fame, brought on by America’s favorite mega star – Oprah Winfrey.  You may recall a tale that spread like wildfire this past summer (well, it did here anyway).  Oprah was shopping and asked to see a purse, but was refused because the the clerk (not knowing whom she was serving) told her in no uncertain terms that, “it was out of her price range“.  Strange, I was told the same thing when I asked to see the very same purse!

Lights frame the arches of a building’s walkway
Julia and dad in front of the tree

We arrived in Lugano in the afternoon, but stayed long enough to watch the sun set over the mountains.  The Christmas lights blazed bright and we felt the joy of the season deep in our cores. We strolled through the market and decided to enjoy a Swiss specialty – hot chocolate.  In Italy and in Switzerland, the hot chocolate is very thick – almost syrupy.  I’m not usually a fan, but there is a shop in the Lugano’s piazza that makes the drink perfectly (still thick, but not obscenely dense and chocked full of flavor).  Of course, you know that you’re in Lugano when you pay roughly $8 for a cup of hot chocolate and another $3 for the extra whipped cream that your daughter insists on ordering.

The sun sets on the mountains behind the lake
The trees are trimmed back during the winter, but that doesn’t mean they can’t use a little seasonal festivity
Miss Julia
The thick hot chocolate of Switzerland
Julia sure seemed to enjoy it
A tight squeeze in the piazza
They don’t have your “mall Santa” here so we had to improvise.  We had her tell this Santa what she wanted

We returned home to Italy full of Christmas spirit, eagerly discussing our upcoming tour of Italy’s best markets and towns for the holidays.  But before we drove to the Trentino Alto-Adige region of Italy, I had an early present to unwrap.  I had to practice my driving on one of Italy’s most renowned race tracks…