Cinque Terre… Stunning. Breathtaking. Spectacular.
This often-sought and somewhat difficult place to access is all those things and so much more. The area of Cinque Terre, which translated literally means, five lands – is a section of rugged coastline that is comprised of five small fishing villages; Monterosso, Vernazza, Corniglia, Manarola and Riomaggiore. The villages, coastline and surrounding hillside are all part of a National Park that is a UNESCO World Heritage Site. Each of the five villages offers something individually different from the others; yet the overall unique beauty of Cinque Terre would be entirely different without any one part of the whole.
Fishing boats tied off in Riomaggiore
Looking up the coast from Riomaggiore
When my parents recently came to visit (HERE and HERE), we knew that we wanted to take a mini-road trip. I had been to Cinque Terre over a decade ago and eager to go back. I had three vague memories of the most wonderful pesto, my favorite seafood dishes and the creamiest gelato I’d ever had. There seemed to be no better opportunity to go back than now.
Julia hugs her Grandma and Pop-pop out front of our hotel room
As I said, Cinque Terre is rather difficult to get to. The easiest way to access the area is via train. Cars are very limited in the rugged terrain. Once there, you’ll be presented with three options to traverse the five different villages. You can take a train that weaves along the coast and cuts through the jagged mountain like mouse holes through an old chateau. You could opt take the hiking path that has been created over the years. It is a rugged route – difficult but very rewarding. Not for the faint of heart or anyone with strollers (thus eliminating this option for us). Furthermore, the paths are not always well maintained (large sections have been shut down for years due to a landslide) and you can only cover so much ground in a day. Lastly, you can choose (in my opinion) the most panoramic option – to travel by boat. Ferries depart each village regularly, giving you plenty of flexibility and ease of travel. We were able to see each of the five villages in one day by opting for “the ferry route”.
You can see the train tracks ducking into the mountain and the pathway winding around it
But before we could arrive and figure out which of the options above were best for us, we needed a hotel reservation. This too, proved to be quite difficult. Jen and I have become rather skillful at examining multiple travel sites, review forums and securing the best available option at the lowest price. But I had been looking for three whole days and couldn’t find anything! I felt like Little Mac going against Mike Tyson in the classic 80’s game, Punch-Out!!
“Ouch!”
Bruised and bloodied, I refused to let Doc Louis throw in the towel. I expanded my search to the neighboring village of Levanto. A village with certainly enough charm and beauty to be a part of Cinque Terre, but a location set just a couple km too far away to be considered to attend the dance. Besides, Sei Terre just doesn’t have the same ring to it. Finally, I found the perfect hotel, set high in the mountains over Levanto. Villaggio Albergo die Gallo boasts a prime location as a result of their view and ease of access to all the various towns. My anxiety; “did I pick the right place” was quickly calmed by the soothing feeling of victory as we toured the wonderful property. I did it – I knocked Tyson flat on his butt!
“We did it!”
View from our room
The hotel had some wonderful terraces
I love the stone facade of the building
The day we arrived in Levanto was a very special day. Some say, the most important day of the year (OK… my mother have said that… once). It was my birthday. So we had plenty of things to celebrate. The sunshine. The surrounding beauty. The history of a 9th century village. And ME! We spent the day walking around Levanto, cruising along the beach and climbing to the highest point in the village and then back down.
“OK… I’m reaaaaddy!“
Sun bathers soak up the sun on Levanto’s shore
The Castello Medievale dates back to 1165 – used as a residence for kings, a prison and finally a private residence
The parish of S. Andrea was built in 1222 and consecrated in 1463
Pathway leading to the towns church
Back down along the beach – this private residence astounded us
Fishing boats and tourists alike dot the shoreline of Levanto
We stumbled across Il porto medievale di Levanto (the medieval door of Levanto), which lead us through a long, winding and ancient road of immense beauty.
Julia strolls along the medieval pathway
I could barely keep up with her
Julia gives me a special treat on my birthday – a big smile
After working up quite the appetite with all our walking, we selected a restaurant, Osteria Tumelin. The restaurant has been operating successfully for over 40 years in a building that was constructed in the 12th century. We chose a wonderful table on the terrace – a great selection for the perfect temperature of the evening. After dinner, we bought some bottles of limoncello (lemon flavored liquore), made with local lemons that we enjoyed back at our hotel to cap a wonderful day.
Osteria Tumelin
The building dates back to the 12th century
They had a large terrace for outdoor dining
One of our dishes – verdure alla griglia (grilled vegetables)
Grigliata mista di pesce (mixed grilled seafood)
“Ahhh….pasta, pasta!”
We strolled through town after dinner, stopping in a few shops
The following morning, we set out early so that we would have a full day of sightseeing under our belts. We started in Monterosso, the only village that really has a beach (it’s a common misconception that Cinque Terre is a beach town, but in reality the five villages offer very few places to sunbath, apart from a few large rocks). In Monterosso, we purchased the ferry tickets and boarded our buoyant taxi.
Monterosso from the mountains above
Monterosso is really the only village that has a small beach
The village is set back in a natural tidal basin
We pull away from the dock on our ferry
View of Monterosso from the boat
We stopped briefly in the port of Vernazza to allow people on board before breezing by the cliff-top town of Corniglia and then Manarola before finally disembarking at the port in Riomaggiore.
Vernazza from the sea
A closer view of the town and Doria Castle, built in the 15th century as fortification against pirates
In the port of Vernazza
The cliff top village of Corniglia – the only village not set directly on the water
Our boat breezes past Manarola
We approach our final stop, Riomaggiore
Pulling into port at Riomaggiore
We walked around the Riomaggiore, soaking up it’s unique beauty. We had planned on next taking the hiking trail to Manarola – the only “stretch” of path that is smooth enough for a stroller. Unfortunately, this was one of the areas affected by the landslide in October of 2011 and has been shut down since then. Before we re-boarded the ferry, we stopped for an incredible lunch of homemade pasta and fresh seafood.
The “harbor” made from a jetty of rocks is shared by boats, swimmers and sunbathers
Julia tries her hand at balancing in a fishing boat
A local restaurant showcases the day’s seafood specials
Church high in the mountains of Riomaggiore
View of Riomaggiore from inside the village
View of the opposite direction, overlooking the ocean
Pathway into town from the ocean
People sunbath on the rocks and cool off in the water
Julia decided to cool off beneath the shade of a rock
Riomaggiore as we sail away
Riomaggiore is nestled snuggly within a tidy mountainous nook
We “village-hopped” the rest of the day, finally ending up back in Monterosso, content with a full day’s touring. We made it back to the hotel and took advantage of their restaurant’s pre-fix menu, dining al fresco overtop some of Italy’s most beautiful countryside.
Our ship pulls into port at Manarola
My dad (aka Pop-Pop) disembarks the ship
Next comes Stefani (aka Grandma)
Jen is the last to depart with Her Royal Highness
Ships tied off in Manarola
Vernazza has a nice wide, welcoming appearance
Julia overlooks the water
We had a wonderful dinner as the sun sets over the horizon
By the time our road trip to Cinque Terre had come to an end, so too had my parents visit to Italy reached it’s final chapter. We had a couple wonderful “last” meals together back in Como and gave them big hugs before sending them back to the US with lots of love.
Julia has officially been our favorite little peanut for two years now! It seems like just yesterday that we were having fun at her first birthday party in DC and only a blink before that when she first held my hand in the hospital delivery room. And now it was already time for another birthday!
Our birthday girl one year ago
What a difference a year makes!
Also, what a difference a country makes – birthday cake last year, tiramisu this year!
Jen’s parents and sister were happy they were here for the big day. We’d already had tons of fun together, which you can read about HERE. We had just gotten back from a trip to Abruzzo the day before (HERE) and we had to make quick work getting everything together for her party. It was going to be low key – just some family over for a few snacks and cake. If you know my wife and mother-in-law, you’ll know that “low key” was not easy for them. Dominic and I had to keep reminding them it was just a small gathering – no need for their always impressive party-planning skills to be put to the test.
The room is ready… Julia passes the time on momma’s phone. Nonno passes the time sneaking a snack
The table is set – just munchy things, Italian style
A little outdoor space for anyone who wished to take in the sun
Julia’s cake and some extra pastry that Dom picked up as a special surprise
Buon Compleanno – Happy Birthday! I bet they had to check the spelling twice; here it’s spelled Giulia
We hosted everyone on the Sunday before Julia’s birthday because it worked better than the actual date itself (a Tuesday). We strung balloons and decorations. We put out the food and we displayed the cake (which happened to be the most delicious torte I’ve ever had). The family all arrived and aperitivi where distributed. The party was fun and most importantly, Julia enjoyed it. She loved opening all her presents and had a great time playing with her cousins.
Julia sports her pretty party dress
“Oh yeah, I’m ready to party!”
Dominic (aka Mimmo, aka Nonno, aka Dom) gives a very nice toast
“Cin, Cin! I’ll drink to that!”
The cousins pose for a family photo
Julia with Jen’s Zio (uncle) Franco and Zia (aunt) Claudia
Julia wouldn’t give up her fake ice cream cone even though she had the real deal right in front of her
Zia Jess helps Julia with some of her new toys
Julia had a blast opening her presents
On the actual day of her birthday, the entire family went over to Agriturismo Cassinazza, a local agriturismo behind our home. An agriturismo is essentially an agriculturally-based operation that draws clientele in to view (or even participate in) their operations (which can be any combination of farming, livestock, etc.). Additionally, it can (and usually is) combined with lodging and/or dining. So, in most cases – you can stay in the agriturismo (like a bed and breakfast) as well as eat there (in their restaurant, which usually serves some of the freshest food you’ll find). We have found that these are some of the best restaurants and charming hotels as we have been navigating our way through Italy. So, to have such a nicely maintained one behind our home is a real treat. Their restaurant was simply amazing and we had a wonderful lunch.
The two prettiest girls this blogger has ever seen!
“Momma… cavalli (horses)”
Agriturismo Cassinazza has beautiful animals
Jess and Julia stop for a quick photo
Julia goes for a swing
But I think she found something more interesting to her left
Agriturismo Cassinazza is a wonderful place to stay or dine
Inside their courtyard, the tables were set for lunch
They even produce their own wine
Julia plays at lunch – being the center of attention is nothing new for her
“Now this is the kind of cake I can get into…”
“Yeah, I meant that literally!”
Everyone together after lunch
After lunch, we were poking around the grounds, showing Julia the animals when one of the workers saw us and guided us into a private area in the back. Within the little fenced area were chicks, ducks, turkeys and a few other little creatures that were all simply wonderful to play with.
She only wore her crown for a little while
Petting a baby duck
Julia was fascinated by the animals
She was tickled by how quick they were
Nonna coaxes Julia into kissing one of the baby ducks
I think she was in heaven herself!
We had two wonderful days celebrating our little girl, but we didn’t have much time before we would be back on the road… Diane’s ancestors in Scotland were calling (probably with a mouth full of haggis) and we were about to respond! Our plane to Scotland was departing in just a few days…
I have no proof that when my sister, Michelle came to visit with her husband and daughter (David and Elsa) that he was the tallest man in all of Italy… but I’d say there’s a good shot! When I picked them up at the airport, I simply looked for the tallest/shortest couple combo possible (he’s a hair over 6’8″ and she’s a modest 5’2″). I spotted them instantly and helped them get some caffeine before taking them home for our big Italian lunch.
David, Elsa and Michelle – he’s crouching down to make it in the frame
Julia’s younger cousin, Elsa was her newest obsession and she had been excited all week leading up to their visit. She would wake up every day and scroll to some of the video’s or pictures we had on our iPad and scream “ELSA!” When the real thing walked (or rather, crawled) through the door – she was like a kid on Christmas. She couldn’t stop hugging and kissing her. Although, she had an awkward way of pulling her in by the neck – so much so that we dubbed Julia the, “Scranton Strangler” (you “Office” fans will get the reference).
The girls all reunited – Julia just wanted to kiss Elsa all the time
“Is my cousin trying to strangle me?!”
Michelle and David have a high-paced, action-packed lifestyle in Chicago and they were looking forward to a couple weeks of unplugging from their demanding jobs that they both do so well. We were happy to accommodate and show them a slow-paced trip filled with lots of good food and wine. We spent a couple days in the area, taking it easy. We visited the local park with the girls, we walked around downtown Como, we drove through many of the smaller lake towns. I showed David my favorite 5k loop and we went running together nearly every morning. Michelle cracked up one day after her privacy was invaded by our little Julia, somewhere in the beginning stages of potty training. She barged in and saw Michelle on the “potty” and declared to her, “Michelle… potty… YAHHH!”
The girls playing at the park
Jules sporting a pose in Como
It was drizzling when we went to Menaggio
Getting close to the ducks
Elsa fell in love with Italian food – especially risotto
“Mom, why is Julia always all up on my grill?!”
The day we spent driving around the lake was not the most cooperative of days – the temperature was pleasant, but the views were impeded by a haze and a constant drizzle dampened our tour. We stopped for a coffee and a leg-strech in one of our favorite towns, Menaggio before two fussy babies told us it was time to get home. On our way back, the constant drizzle gave us a wonderful gift – a double rainbow! This was something I’d personally never seen and only heard about in the internet-sensation youtube video.
We pulled over and took about 10,000 photos. Below are my favorites.
You could really see both rainbows so clearly
The “inside” rainbow landed directly on Bellagio
All the girls
Family photo
David shooting the rainbow
The original plan for Michelle and David’s vacation was to spend a week with us and another week exploring another part of Europe. We convinced them that it was much easier to just stay with us, making our place the home-base. So a few days into the trip, they planned to go to Cinque Terre. Jen and I had plenty to keep us busy around the house so we sent them off exploring on their own.
Levanto (David’s photo)
Cinque Terre is a beautiful gem in the Italian Riveria. The area consists of five rural fishing villages (the name means, “five lands“) that are interconnected via a pedestrian walkway. I first discovered this not-so-well-known destination 10 years ago during a study abroad and instantly fell in love. Today, the popularity of the place has reached stratospheric heights and tourists from all over the world come to see the uniquely beautiful terrain. While the change in visitors has altered the local landscape and flavor, it does not deteriorate the beauty of the villages themselves. Michelle and David selected a beautiful B&B in a town just outside Cinque Terre, Levanto which offers beautiful panoramics of the area. They had such a lovely time that they extended their trip by an extra day to really soak it all up. I borrowed a few of David’s photos in order to post them.
Momma with her baby
Elsa, the little adventurer
When they returned from their road trip, we spent a few more days locally (the seemingly endless rain kept us close to home) before embarking on another trip, this time all together. The destination – Tuscany. The specific area – open ended. Tuscany is probably the most well known region in Italy. What many people don’t realize is that it’s quite large with a lot of wonderful places to see. What you can’t do is pick a bad area, so I was confident that my internet search would yield a choice that was at least suitable for us. I underestimated just how perfect a location we would discover. A search across many of my favorite websites for this type of thing (trip-advisor, booking.com, agriturismo.net, etc.) lead me to a B&B in the Chianti region of central Tuscany. Borgo Sicelle was the perfect place. The location (midway between Florence and Sienna) offered us a chance to embark on great day trips. The property (originally an old farmhouse, carefully renovated) allowed us to rent a small apartment with individual rooms and a kitchen. The owners (Franco and Silvia) were so hospitable that we had everything we could want and more (including pack-n-plays in each bedroom). I don’t usually use this blog as a forum to recommend places to eat, see or stay (at least not intentionally) – but I will in this case. If you find yourself in Tuscany, stay at Borgo Sicelle!
Borgo Sicelle from the road
Inside one of the courtyards, showing some of the apartments
Another apartment with their own outdoor tables
One view from the property – the large open patch is a vineyard
Directly across is a small trattoria (restaurant) and next door is a church
Our “front yard”… at least for a few days
The upper terrace
When we arrived, Franco gave us the lay of the land. He also gifted us a bottle of wine made by his brother-in-law (a Chianti, of course) and helped us get settled in by touring us around his amazing property (complete with several private apartments, infinity pool, multiple terraces, a playground, rec room and more). He also explained that many of the local restaurants were participating in a pseudo “restaurant-week” where they were offering pre-fix menu’s at discounted prices. Silvia helped us call and make a reservation at a restaurant, La Torre in Castellina in Chianti, one of the main villages in the area. We arrived on time for our 7:00pm reservation and didn’t leave until all six courses had been served and we’d had our grappa. It was close to 11:00pm by the time we got home and got the girls in bed.
Outside the restaurant
Night fell while we were inside
The Rocca of Castellina at night
Another angle of the Rocca
Julia was exhausted by the time we got home
The next day, we all took our coffee outside before setting out on an excursion Franco helped us script. We visited a few of the nearby villages, including a stopover for lunch in Volpaia – a medieval village that is as rich in history and beauty as it is in quality wine.
Coffee on our patio
Exploring Volpaia
We had a wonderful lunch here
After lunch Julia took a stroll
David tried to keep up
The girls had fun together
Julia calling out to the people below
Looking cool with mommy
A street scene in Volpaia
Another street
In the center of town
At the end of the day, we pulled together a nice selection of food (meats, cheeses, olives, sardines, etc.) and dined outside while the sun set behind us.
Rustic dinner we threw together to dine al fresco
About to sit down to dinner
The girls were quick to finish eating so they could play
We loved the sunset
The Tuscan hills came to life with such vibrant colors
The following day we went to Siena, a short 30 minute drive from our hotel. Siena was settled by the Etrucans between 900 – 400 BC. Today, it stands as one of the most visited locations in Italy. The city center has been named a UNESCO World Heritage Site. Besides the rich art, architecture, museums and cuisine – the city is famously known for Il Palio, a horserace held twice a year in the main square, Piazza del Campo.
Julia and Michelle made matching braids for the day
Inside Piazza del Campo
Teaching Julia how to use the camera
I took her for a walk in the piazza
Michelle with her hands full
Julia ate all of my mint gelatto
At the end of the day, we swung back by Castellina in Chianti to visit the Macellaio (butcher) and pick up some fresh fruit and vegetables. We had seen Franco using the BBQ the night before and David and I couldn’t get it out of our mind. Our first choice to grill… a big hunk of cinghiale (boar), a specialty of the Tuscan region. Unfortunately, the only boar he had in that day was in a salami (which we got – delicious). For the BBQ, we opted for another Tuscan speciality, bistecca (steak) and salsiccia (sausage). As David and I approached the grill, we admitted to each other that it had been a while since either of us had grilled using charcoal (hedging in case either of us made a critical error). We were further handicapped by the fact that the charcoal provided wasn’t the posh, self-burning American kind – but rather some hard-to-light wood variation. Finally, we both had the gnawing image of Franco’s perfect coals glowing like small pillows delivered straight from Hades the night before. We managed to get enough of a fire going to grill meat – our manhood was in tact and we delivered perfectly cooked steak and sausage to the family. Thousands of years of genetic programing proved to be successful.
The butcher wielding his tools
Julia helped us pick our fruit
We had some of the antipasti in front of our “house” before the grilling commenced
Salami (boar salami on the left) and bread
Jen helping us stoke the fire
Our steaks!
A finocchio (fennel) salad
We had learned that we were a “three-bottle” family
Eventually, our time in Chianti came to an end (even after extending an extra day) and we headed back to home to Como. Sadly, Michelle and David’s visit to Italy had also come to an end and we helped Michelle pack for her flight home the next day. What about David, you ask? Well, he must have liked us so much that he stayed an extra night and flew to London the day following day on a business trip. We were thrilled to host their little family, Julia loved having Elsa and we will always remember that trip to Tuscany as something truly special.
I just tell you – I am quite the romantic! I mean, so much so that I didn’t have a card, a plan or a clue this past Valentine’s day. But I just knew something would work out!
“Sure hope Daddy has something special planned for us”
I figured, what better way to start a romantic Valentine’s day than finalizing one of our last major tasks – car shopping. Thanks to my new best friend – the internet – we found a car in a town about 40 minutes away. So we piled in and headed over. After some intense negotiating (and let me tell you – your author was winning like Tyson versus Spinks) we built up an appetite. We asked the salesperson for directions to a local pizzeria (having not eaten delicious Italian-style pizza for a full week). He asked if we wanted pizza, or we wanted to eat like a local. That was a no-brainer and we answered at the same time in Italian (my accent, perfect – Jen’s not so much) that we wanted to eat like the locals. He gave us directions and we set our coordinates to GO.
La Pioppa
“Welcome to La Pioppa”
Within about 10 minutes, we pulled up to an Agriturismo called La Pioppa (La Pioppa’s Website). A couple years ago, we learned that an Agriturismo is essentially a cottage, ranch, farm or farmhouse that has working agricultural operations combined with tourism in order to provide a charming and authentic setting for it’s guests. We have great family friends that run a beautiful Agriturismo called, Il Ghiaccio (Il Ghiacco’s Wesbite). We spent a wonderful week in Tuscano (Tuscany) at Il Ghiaccio a couple years ago.
Fireworks overtop Il Ghiacco in 2010
I was a bit naive to think that Agristurismo’s only existed in Tuscano and have since learned they are not only all over Italy – but actually all over Europe. As we learned more recently, some Agriturismo’s focus on the agricultural, others the lodging (hosting private guest kitchens), others dining and others still a combination of the three.
Ducks freezing their butts on a pond
Lunch time for the horses too
This guy’s got to wait his turn
“Sure hope I’m not on the menu today!”
La Pioppa seemed to have an emphasis on the farming and dining, with only a couple rooms above the restaurant. But business must be booming because we noticed an entirely new building of rooms under construction.
After enjoying some time with the animals (Julia couldn’t pick a favorite), we headed in for our meal. A pre-fix menu for €11 gave us a prima (first), secondo (second), water, wine, coffee and a dessert.
Jen ordered the Ravioli con Carne al Sugo di Pomodoro (meat ravioli with a tomato sauce) and I got the Pasta alla Carbonara (a pasta based with eggs and parmigiano cheese). Or maybe it was the other way around… either way, I ate the lion’s share of both.
Paccheri Pasta alla Carbonara
Ravioli al Sugo
Next was a Bresaola (an air-dried, aged beef thinly sliced) along with Patate Fritte (french fries) fried in olive oil and Salsiccia e Fagioli (sausages and beans).
Bresaola
Patate Fritte
Salsiccia e Fagioli
For dessert, a Panna Cotta al Cioccolato (panna cotta with chocolate) and then… you guessed it, our coffee!
Panna Cotta
Beautiful water goblet
Some more time spent playing with the animals for Julia and then we were on our way. This will be a must-return visit when the weather is warmer to really enjoy the outdoors. I’d sure say that La Pioppa saved the day – the Valentine’s Day, that is! I even got credit for organizing a wonderful day!
